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Giacomo Conterno, Barolo, Monfortino Riserva 2014

Giacomo Conterno · Piedmont · Barolo

LWIN: 1098435

Giacomo Conterno, Barolo, Monfortino Riserva 2014 sold at auction 81 times in the last five years, at a median of $1,000 per 750ml; half of those sales fell between $938 and $1,093. The most recent sale was on September 22, 2026. The lowest retail price today is $869, across 102 retail offers.

Auction median, last 5 yrs

$1,000

81 sales · $938–1,093 middle half

Lowest retail now

$869

102 retail offers

Last auction sale

Sep 22

2026

Critic scores

  • 100

    Wine Advocate

  • 100

    Vinous

Giacomo Conterno, Barolo, Monfortino Riserva, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2008$91777$876–1,000$893
2010$1,59388$1,500–1,793$1,552
2013$956159$837–1,135$780
2014$1,00081$938–1,093$869
2015$95657$846–1,016$832
2019$9275$875–956$842

Live auction lots for 2014 (2)

Sellers in all countries · 2 lots

$938per 750ml incl. premium

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

2014 · Lot 1123 · Qty 2

View Lot

$953per 750ml incl. premium

LiveHeritage AuctionsClosing time

Fine & Rare Wine Signature® Auction - Beverly Hills

2014 · Lot 276 · Qty 2

View Lot

Wine facts

Country
Italy
Region
Piedmont
Sub-region
Barolo
Type
Red
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Most traded in Barolo

About Giacomo Conterno

Giacomo Conterno, now run by Roberto Conterno in Monforte d'Alba, makes traditional Barolo and Barbera from about 17 ha in Serralunga and Monforte. Its core is Cascina Francia, a west-facing calcareous Serralunga monopole of about 16 ha, giving Barolo Cascina Francia (four years in large botti) and a Barbera d'Alba (two years). Monfortino, the Riserva made only in exceptional vintages, macerates up to five weeks without temperature control and spends about seven years in cask. Clay-rich Cerretta yields a lusher, fruit-driven Barolo, made since 2010, plus Barbera; limestone Arione joined in 2015. Fermentation uses submerged-cap maceration in large wooden vats, and the wines show vigorous tannins.

Region
Barolo, Piedmont (Monforte d'Alba and Serralunga d'Alba)
Owner
Roberto Conterno
Vineyards
Cascina Francia, Cerretta (about 3 ha), Arione
Grapes
Nebbiolo, Barbera
Wines
Barolo Riserva Monfortino, Barolo Cascina Francia, Barolo Cerretta, Barolo Arione, Barbera d'Alba Cascina Francia, Barbera d'Alba Cerretta
Style
Traditional: long maceration, years in large botti; Monfortino about 7 years in cask

Sources: Wikipedia, grandcruselections.com

All Giacomo Conterno wines