Poderi Aldo Conterno, Barolo, Bussia Cicala
Poderi Aldo Conterno · Bussia
LWIN: 1547757
Poderi Aldo Conterno, Barolo, Bussia Cicala has sold at auction 303 times in the last five years across all vintages, at a median of $125 per 750ml. The most traded vintages are 2005, 2001 and 2006.
Auction median, all vintages
$125
303 sales · $98–155 middle half
Retail offers now
488
all vintages
Last auction sale
Oct 27
2026
Prices by vintage
Live auction lots (8)
$88per 750ml incl. premium45% below retail
The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30
2001 · Lot 1727
$104per 750ml incl. premium35% below retail
The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30
2001 · Lot 1726 · Qty 12
$94per 750ml incl. premium34% below retail
The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30
1999 · Lot 1725 · Qty 12
$89per 750ml incl. premium20% below retail
The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30
2011 · Lot 652 · Qty 12
$181per 750ml incl. premium
WineBid Auctions - 2026-W44
2010 · Lot
Wine facts
- Country
- Italy
- Region
- Piedmont
- Sub-region
- Barolo
- Type
- Red
- Vineyard
- Bussia
See retail offers and the full price history
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Most traded in Barolo
- Giacomo Conterno, Barolo, Monfortino Riservaavg $1,314 · 1,391 sales
- Bartolo Mascarello, Baroloavg $367 · 883 sales
- Giuseppe Mascarello e Figlio, Barolo, Monprivatoavg $226 · 632 sales
- Gaja, Barolo, Sperssavg $325 · 476 sales
- Luciano Sandrone, Barolo, Vigneavg $139 · 461 sales
- Bruno Giacosa, Barolo, Falletto Vigna Le Rocche Riservaavg $515 · 398 sales
- Marchesi di Barolo, Baroloavg $115 · 374 sales
- Pio Cesare, Baroloavg $96 · 350 sales
- Giacomo Conterno, Barolo, Cascina Francia Riservaavg $281 · 338 sales
- Giuseppe Rinaldi, Barolo, Brunateavg $393 · 349 sales
About Poderi Aldo Conterno
Poderi Aldo Conterno farms about 25 ha in Bussia, Monforte d'Alba, and builds its Barolos around three Nebbiolo crus on calcareous clay. Cicala, on the poorest soil, gives the sturdiest wine; sandier Colonnello the most delicate; Romirasco combines structure and finesse. Each is bottled separately after roughly 28–30 months in large Slavonian casks. Granbussia, the Riserva, blends the oldest vines (70% Romirasco, 15% each Cicala and Colonnello), is made only when all three excel and stays at least ten years in the cellar before release. Il Favot (young-vine Nebbiolo) and Bussiador (Chardonnay) see small barriques. Vinous credits Granbussia with perfume, sweet cherry fruit, soft tannins and finesse rather than sheer power.
- Appellation
- Barolo DOCG (Bussia, Monforte d'Alba)
- Vineyards
- About 25 ha in Bussia Soprana; crus Romirasco, Cicala, Colonnello
- Grapes
- Nebbiolo, Chardonnay
- Wines
- Granbussia Barolo Riserva; Barolo Romirasco; Barolo Cicala; Barolo Colonnello; Il Favot; Bussiador
- Style
- Elegant, fragrant Barolo aged in large Slavonian oak
- Website
- https://www.poderialdoconterno.com
Sources: poderialdoconterno.com, Wikipedia, billing.vinous.com