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Giacomo Conterno, Barolo, Monfortino Riserva 1997

Giacomo Conterno · Piedmont · Barolo

LWIN: 1098435

Giacomo Conterno, Barolo, Monfortino Riserva 1997 sold at auction 36 times in the last five years, at a median of $1,153 per 750ml; half of those sales fell between $1,093 and $1,315. The most recent sale was on October 24, 2026. The lowest retail price today is $1,395, across 13 retail offers.

Auction median, last 5 yrs

$1,153

36 sales · $1,093–1,315 middle half

Lowest retail now

$1,395

13 retail offers

Last auction sale

Oct 24

2026

Critic scores

  • 95

    Vinous

Giacomo Conterno, Barolo, Monfortino Riserva, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
1993$89610$817–1,128$1,199
1995$95033$854–1,015$1,510
1996$1,25036$1,133–1,310$1,455
1997$1,15336$1,093–1,315$1,395
1998$1,00844$934–1,135$1,113
1999$1,20588$1,112–1,394$1,189
2000$1,00049$896–1,195$1,032

Live auction lots for 1997 (1)

Sellers in all countries · 1 lot

$1,000per 750ml incl. premium28% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

1997 · Lot 1826 · Qty 2

View Lot

Wine facts

Country
Italy
Region
Piedmont
Sub-region
Barolo
Type
Red
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Most traded in Barolo

About Giacomo Conterno

Giacomo Conterno, now run by Roberto Conterno in Monforte d'Alba, makes traditional Barolo and Barbera from about 17 ha in Serralunga and Monforte. Its core is Cascina Francia, a west-facing calcareous Serralunga monopole of about 16 ha, giving Barolo Cascina Francia (four years in large botti) and a Barbera d'Alba (two years). Monfortino, the Riserva made only in exceptional vintages, macerates up to five weeks without temperature control and spends about seven years in cask. Clay-rich Cerretta yields a lusher, fruit-driven Barolo, made since 2010, plus Barbera; limestone Arione joined in 2015. Fermentation uses submerged-cap maceration in large wooden vats, and the wines show vigorous tannins.

Region
Barolo, Piedmont (Monforte d'Alba and Serralunga d'Alba)
Owner
Roberto Conterno
Vineyards
Cascina Francia, Cerretta (about 3 ha), Arione
Grapes
Nebbiolo, Barbera
Wines
Barolo Riserva Monfortino, Barolo Cascina Francia, Barolo Cerretta, Barolo Arione, Barbera d'Alba Cascina Francia, Barbera d'Alba Cerretta
Style
Traditional: long maceration, years in large botti; Monfortino about 7 years in cask

Sources: Wikipedia, grandcruselections.com

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