Gaja, Barolo, Sperss 2010 sold at auction 42 times in the last five years, at a median of $289 per 750ml; half of those sales fell between $263 and $334. The most recent sale was on September 30, 2026. The lowest retail price today is $245, across 29 retail offers.
Auction median, last 5 yrs
$289
42 sales · $263–334 middle half
Lowest retail now
$245
29 retail offers
Last auction sale
Sep 30
2026
Critic scores
96
Wine Advocate
96
Vinous
97
Wine Spectator
95
Wine Enthusiast
Gaja, Barolo, Sperss, neighbouring vintages
Live auction lots for 2010 (3)
$306per 750ml incl. premium
East Coast Spirits & Wine Auction
2010 · Lot 394
$306per 750ml incl. premium
East Coast Spirits & Wine Auction
2010 · Lot 393
$306per 750ml incl. premium
East Coast Spirits & Wine Auction
2010 · Lot 395
Wine facts
- Country
- Italy
- Region
- Piedmont
- Sub-region
- Barolo
- Type
- Red
See retail offers and the full price history
Compare store prices with every auction result for this wine.
Available with every account. No subscription needed.
Most traded in Barolo
- Giacomo Conterno, Barolo, Monfortino Riservaavg $1,314 · 1,391 sales
- Bartolo Mascarello, Baroloavg $367 · 883 sales
- Giuseppe Mascarello e Figlio, Barolo, Monprivatoavg $226 · 632 sales
- Luciano Sandrone, Barolo, Vigneavg $139 · 461 sales
- Bruno Giacosa, Barolo, Falletto Vigna Le Rocche Riservaavg $515 · 398 sales
- Marchesi di Barolo, Baroloavg $115 · 374 sales
- Pio Cesare, Baroloavg $96 · 350 sales
- Giacomo Conterno, Barolo, Cascina Francia Riservaavg $281 · 338 sales
- Giuseppe Rinaldi, Barolo, Brunateavg $393 · 349 sales
- Giacomo Conterno, Barolo, Franciaavg $258 · 340 sales
About Gaja
Gaja, the family-run Barbaresco house, farms about 100 ha in Barbaresco, Treiso, Serralunga d'Alba and La Morra. Its Barbaresco DOCG blends Nebbiolo from 14 vineyards. The single-vineyard Sorì San Lorenzo, Sorì Tildin and Costa Russi, sold as Langhe Nebbiolo with a little Barbera from 1996, returned to pure-Nebbiolo Barbaresco with the 2013 vintage. Barolo comes from Sperss in Serralunga and Conteisa in Cerequio. Ferments last up to 30 days, then wines typically spend a year in barriques, about a third new, and a year in large casks. Darmagi is Cabernet Sauvignon and Gaia & Rey Chardonnay; Pieve Santa Restituta and Ca'Marcanda add Tuscan wines.
- Region
- Piedmont (Barbaresco, Barolo, Langhe); also Montalcino and Bolgheri, Tuscany
- Owner
- Gaja family (Angelo Gaja with Gaia, Rossana and Giovanni Gaja)
- Vineyards
- About 100 ha in Piedmont (Barbaresco, Treiso, Serralunga d'Alba, La Morra); 27 ha Montalcino; 110 ha Bolgheri
- Grapes
- Nebbiolo; also Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc, Barbera
- Wines
- Barbaresco; Barbaresco Sorì San Lorenzo, Sorì Tildin, Costa Russi; Barolo Sperss, Conteisa; Darmagi; Sito Moresco; Gaia & Rey
- Style
- Long ferments (up to 30 days); ~12 months barrique (about one-third new) then ~12 months in large botti
- Website
- https://gaja.com
Sources: Wikipedia, winespectator.com