Domaine Leroy, Clos de Vougeot Grand Cru 1997
Domaine Leroy · Burgundy · Clos de Vougeot
LWIN: 1043927
Domaine Leroy, Clos de Vougeot Grand Cru 1997 sold at auction 27 times in the last five years, at a median of $2,292 per 750ml; half of those sales fell between $2,004 and $2,788. The most recent sale was on June 28, 2026. The lowest retail price today is $3,995, across 2 retail offers.
Auction median, last 5 yrs
$2,292
27 sales · $2,004–2,788 middle half
Lowest retail now
$3,995
2 retail offers
Last auction sale
Jun 28
2026
Critic scores
96
Wine Advocate
93
Wine Spectator
Domaine Leroy, Clos de Vougeot Grand Cru, neighbouring vintages
Live auction lots for 1997 (1)
$2,588per 750ml incl. premium35% below retail
iDealwine Online Auction 2026-11
1997 · Lot
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Clos de Vougeot
- Type
- Red
- Classification
- Grand Cru
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Most traded in Clos de Vougeot
- Domaine Jean Grivot, Clos de Vougeot Grand Cruavg $241 · 328 sales
- Domaine Meo Camuzet, Clos de Vougeot Grand Cruavg $490 · 299 sales
- Domaine Rene Engel, Clos de Vougeot Grand Cruavg $1,878 · 248 sales
- Alain Hudelot-Noellat, Clos de Vougeot Grand Cruavg $257 · 233 sales
- Chateau de la Tour, Clos de Vougeot Grand Cru, Vieilles Vignesavg $247 · 210 sales
- Domaine Georges Mugneret Gibourg, Clos de Vougeot Grand Cruavg $757 · 211 sales
- Domaine Anne Gros, Clos de Vougeot Grand Cru, Le Grand Maupertuiavg $281 · 205 sales
- Domaine Louis Jadot, Clos de Vougeot Grand Cruavg $144 · 195 sales
- Chateau de la Tour, Clos de Vougeot Grand Cruavg $261 · 156 sales
- Domaine Faiveley, Clos de Vougeot Grand Cruavg $177 · 130 sales
About Domaine Leroy
Lalou Bize-Leroy's Domaine Leroy farms about 22 ha biodynamically (since 1988) and makes mostly red Burgundy, with nine grands crus and eight premiers crus. Grands crus are Chambertin, Latricières-Chambertin, Clos de la Roche, Musigny, Clos de Vougeot, Richebourg (0.78 ha), Romanée-Saint-Vivant and Corton Renardes, plus white Corton-Charlemagne; premiers crus include Vosne Beaux Monts and Brûlées and Nuits Boudots and Vignerondes. Hard pruning gives 15–16 hl/ha in a good year, and shoot tips are folded rather than trimmed. Stalks are snipped off by hand, keeping berries largely whole; grands crus spend 18 months in new François Frères oak and are bottled unfined and unfiltered. Decanter's Stephen Brook found the grands crus rich and velvety.
- Appellation
- Côte d'Or, Burgundy
- Owner
- Lalou Bize-Leroy
- Vineyards
- About 22 ha; 9 grands crus, 8 premiers crus; biodynamic since 1988
- Grapes
- Pinot Noir; Chardonnay
- Wines
- Chambertin, Latricières-Chambertin, Clos de la Roche, Musigny, Clos de Vougeot, Richebourg, Romanée-Saint-Vivant, Corton Renardes, Corton-Charlemagne
- Style
- Very low yields; new oak for 18 months on grands crus, no fining or filtration
Sources: Wikipedia, winewithseth.com