Emmanuel Rouget, Vosne-Romanee Premier Cru, Cros Parantoux 1989
Emmanuel Rouget · Burgundy · Vosne-Romanee
LWIN: 1056721
Emmanuel Rouget, Vosne-Romanee Premier Cru, Cros Parantoux 1989 sold at auction 5 times in the last five years, at a median of $2,188 per 750ml; half of those sales fell between $2,188 and $2,292. The most recent sale was on September 13, 2025.
Auction median, last 5 yrs
$2,188
5 sales · $2,188–2,292 middle half
Last auction sale
Sep 13
2025
Emmanuel Rouget, Vosne-Romanee Premier Cru, Cros Parantoux, neighbouring vintages
Live auction lots for 1989 (1)
$2,475per 750ml incl. premium
K&L Wine Auctions - 2026-11
1989 · Lot 2080797
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Vosne-Romanee
- Type
- Red
- Classification
- Premier Cru
- Vineyard
- Cros Parantoux
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Most traded in Vosne-Romanee
- Domaine Leroy, Vosne-Romanee Premier Cru, Les Beaux Montsavg $3,120 · 660 sales
- Domaine Dujac, Vosne-Romanee Premier Cru, Aux Malconsortsavg $572 · 535 sales
- Domaine Sylvain Cathiard, Vosne-Romanee Premier Cru, Aux Malconsortsavg $844 · 369 sales
- Domaine du Comte Liger Belair, Vosne-Romanee Premier Cru, Aux Reignotsavg $1,863 · 281 sales
- Domaine de la Romanee-Conti, Vosne-Romanee Premier Cru, Cuvee Duvault-Blochetavg $2,253 · 251 sales
- Henri Jayer, Vosne-Romanee Premier Cru, Cros Parantouxavg $12,703 · 234 sales
- Domaine Meo Camuzet, Vosne-Romanee Premier Cru, Aux Bruleesavg $855 · 220 sales
- Domaine Meo Camuzet, Vosne-Romanee Premier Cru, Les Chaumesavg $309 · 222 sales
- Domaine Meo Camuzet, Vosne-Romanee Premier Cru, Cros Parantouxavg $2,236 · 215 sales
- Domaine du Comte Liger Belair, Vosne-Romanee, La Colombiereavg $978 · 186 sales
About Emmanuel Rouget
Emmanuel Rouget, nephew of Henri Jayer, farms about 7 ha of Pinot Noir and follows his uncle's methods. The top wines are Échezeaux grand cru, about 1.4 ha of old vines; Vosne-Romanée Cros Parantoux, the premier cru beside Richebourg, where he holds roughly three-quarters of a hectare; and a tiny 0.26 ha of Vosne-Romanée Beaumonts. Village Vosne-Romanée, Nuits-Saint-Georges and Savigny-lès-Beaune complete the range. Grapes are fully destemmed and chilled before a native-yeast fermentation, with about 18 days on skins. Wines spend 15–20 months in oak, all new for the premiers and grand cru, half new for village Vosne, and are bottled unfined and unfiltered.
- Region
- Vosne-Romanée, Côte de Nuits, Burgundy
- Vineyards
- About 7 ha: Échezeaux 1.43 ha, Cros Parantoux 0.77 ha, Beaumonts 0.26 ha, Vosne-Romanée 1.2 ha, Nuits-Saint-Georges 0.6 ha, Savigny 0.33 ha
- Grapes
- Pinot Noir
- Wines
- Échezeaux Grand Cru, Vosne-Romanée 1er Cru Cros Parantoux, Vosne-Romanée 1er Cru Beaumonts, Vosne-Romanée, Nuits-Saint-Georges
- Style
- 100% destemmed, grapes cooled before a native-yeast fermentation, 15–20 months in oak, unfined and unfiltered
Sources: sommelier-academy.de, winewithseth.com