Domaine Leroy, Bourgogne Aligote has sold at auction 60 times in the last five years across all vintages, at a median of $288 per 750ml. The most traded vintages are 2014, 2009 and 2008.
Auction median, all vintages
$288
60 sales · $231–391 middle half
Retail offers now
79
all vintages
Last auction sale
Sep 22
2026
Prices by vintage
Live auction lots (1)
$344per 750ml incl. premium29% below retail
October 26 Online Auction - Week 44
2016 · Lot 44830 · Qty 2
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Bourgogne Aligote
- Type
- White
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Most traded in Bourgogne Aligote
- Domaine d'Auvenay, Bourgogne Aligote, Sous Chateletavg $2,745 · 108 sales
- Coche-Dury, Bourgogne Aligoteavg $259 · 66 sales
- Charles Lachaux, Bourgogne Aligote, Les Champs D'Argentavg $561 · 55 sales
- Domaine Sylvain Cathiard, Bourgogne Aligoteavg $36 · 21 sales
- Arnaud Ente, Bourgogne Aligoteavg $237 · 16 sales
- Les Horees, Bourgogne Aligote, En Coulezainavg $140 · 12 sales
- Chateau de la Maltroye, Bourgogne Aligoteavg $15 · 12 sales
- Domaine Paul Pillot, Bourgogne Aligoteavg $49 · 11 sales
- Adrien Lattard, Bourgogne Aligoteavg $80 · 10 sales
- Domaine Roulot, Bourgogne Aligoteavg $91 · 7 sales
About Domaine Leroy
Lalou Bize-Leroy's Domaine Leroy farms about 22 ha biodynamically (since 1988) and makes mostly red Burgundy, with nine grands crus and eight premiers crus. Grands crus are Chambertin, Latricières-Chambertin, Clos de la Roche, Musigny, Clos de Vougeot, Richebourg (0.78 ha), Romanée-Saint-Vivant and Corton Renardes, plus white Corton-Charlemagne; premiers crus include Vosne Beaux Monts and Brûlées and Nuits Boudots and Vignerondes. Hard pruning gives 15–16 hl/ha in a good year, and shoot tips are folded rather than trimmed. Stalks are snipped off by hand, keeping berries largely whole; grands crus spend 18 months in new François Frères oak and are bottled unfined and unfiltered. Decanter's Stephen Brook found the grands crus rich and velvety.
- Appellation
- Côte d'Or, Burgundy
- Owner
- Lalou Bize-Leroy
- Vineyards
- About 22 ha; 9 grands crus, 8 premiers crus; biodynamic since 1988
- Grapes
- Pinot Noir; Chardonnay
- Wines
- Chambertin, Latricières-Chambertin, Clos de la Roche, Musigny, Clos de Vougeot, Richebourg, Romanée-Saint-Vivant, Corton Renardes, Corton-Charlemagne
- Style
- Very low yields; new oak for 18 months on grands crus, no fining or filtration
Sources: Wikipedia, winewithseth.com