Skip to content

Bruno Giacosa, Barbaresco, Santo Stefano di Neive Riserva 1990

Bruno Giacosa · Piedmont · Barbaresco

LWIN: 1339213

Bruno Giacosa, Barbaresco, Santo Stefano di Neive Riserva 1990 sold at auction 67 times in the last five years, at a median of $1,000 per 750ml; half of those sales fell between $875 and $1,119. The most recent sale was on September 26, 2026. The lowest retail price today is $950, across 14 retail offers.

Auction median, last 5 yrs

$1,000

67 sales · $875–1,119 middle half

Lowest retail now

$950

14 retail offers

Last auction sale

Sep 26

2026

Critic scores

  • 96

    Wine Advocate

Bruno Giacosa, Barbaresco, Santo Stefano di Neive Riserva, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
1987$4412$436–447–
1988$67224$592–865$400
1989$1,25017$1,100–1,434$1,452
1990$1,00067$875–1,119$950
1993$1563$153–166$309
1995$2224$199–257$370
1996$3387$248–374$438

Live auction lots for 1990 (1)

Sellers in all countries · 1 lot

$813per 750ml incl. premium14% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

1990 · Lot 1746 · Qty 2

View Lot

Wine facts

Country
Italy
Region
Piedmont
Sub-region
Barbaresco
Type
Red
Retail offers · Price chart · Past auction results

See retail offers and the full price history

Compare store prices with every auction result for this wine.

Available with every account. No subscription needed.

Most traded in Barbaresco

About Bruno Giacosa

Bruno Giacosa, the Neive house led by Bruna Giacosa, bottles estate fruit as Azienda Agricola Falletto and bought grapes as Casa Vinicola Bruno Giacosa. Barolo Falletto comes from a 10.5 ha southwest-facing amphitheatre of calcareous clay in Serralunga d'Alba; its oldest-vine plot, Le Rocche, is bottled on its own. Le Rocche ferments for 15–30 days in steel and ages about 32 months in large French-oak botti, showing red fruit, rose, pomegranate and orange peel over firm, fine tannins. Barbaresco comes from owned plots in Asili and Rabajà. Red-label Riservas appear only in exceptional vintages. The range also includes Nebbiolo d'Alba Valmaggiore, Dolcetto, Roero Arneis and a classic-method Extra Brut.

Appellation
Barolo DOCG; Barbaresco DOCG; Roero Arneis; Nebbiolo d'Alba
Owner
Giacosa family (Bruna Giacosa)
Vineyards
About 20 ha: Falletto (10.5 ha, Serralunga d'Alba, incl. Le Rocche), Asili and Rabajà (Barbaresco), La Morra
Grapes
Nebbiolo, Barbera, Dolcetto, Arneis
Wines
Barolo Falletto; Barolo Falletto Vigna Le Rocche; Barbaresco (Asili, Rabajà); red-label Riserva; Nebbiolo d'Alba Valmaggiore; Roero Arneis; Spumante Extra Brut
Style
Updated traditional: macerations up to ~30 days, ageing in large French-oak botti

Sources: Wikipedia, foliowine.com

All Bruno Giacosa wines