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Bruno Giacosa, Barolo, Falletto di Serralunga d'Alba Riserva

Bruno Giacosa · Falletto

LWIN: 1100020

Piedmont · Barolo

Bruno Giacosa, Barolo, Falletto di Serralunga d'Alba Riserva has sold at auction 207 times in the last five years across all vintages, at a median of $598 per 750ml. The most traded vintages are 1996, 1990 and 2004.

Auction median, all vintages

$598

207 sales · $260–896 middle half

Retail offers now

60

all vintages

Last auction sale

Oct 24

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
1996$61563$758Oct 24, 2026
1990$1,10734$1,204Sep 16, 2026
2004$29715$309May 18, 2026
1989$1,20015$1,695Jul 31, 2026
2001$25514$465Jun 6, 2026
1998$23411$365Feb 9, 2025
2000$2269$309Nov 24, 2025

Live auction lots (13)

Sellers in all countries · 13 lots

$825per 750ml incl. premium51% below retail

LiveK&L WinesClosing time

K&L Wine Auctions - 2026-11

1989 · Lot 2080272

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$688per 750ml incl. premium44% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

1986 · Lot 1760 · Qty 2

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$750per 750ml incl. premium38% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

1990 · Lot 1116

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$500per 750ml incl. premium34% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

1996 · Lot 1765 · Magnum · Qty 2

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$1,188per 750ml incl. premium30% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

1989 · Lot 1762 · Magnum

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Wine facts

Country
Italy
Region
Piedmont
Sub-region
Barolo
Type
Red
Vineyard
Falletto
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Most traded in Barolo

About Bruno Giacosa

Bruno Giacosa, the Neive house led by Bruna Giacosa, bottles estate fruit as Azienda Agricola Falletto and bought grapes as Casa Vinicola Bruno Giacosa. Barolo Falletto comes from a 10.5 ha southwest-facing amphitheatre of calcareous clay in Serralunga d'Alba; its oldest-vine plot, Le Rocche, is bottled on its own. Le Rocche ferments for 15–30 days in steel and ages about 32 months in large French-oak botti, showing red fruit, rose, pomegranate and orange peel over firm, fine tannins. Barbaresco comes from owned plots in Asili and Rabajà. Red-label Riservas appear only in exceptional vintages. The range also includes Nebbiolo d'Alba Valmaggiore, Dolcetto, Roero Arneis and a classic-method Extra Brut.

Appellation
Barolo DOCG; Barbaresco DOCG; Roero Arneis; Nebbiolo d'Alba
Owner
Giacosa family (Bruna Giacosa)
Vineyards
About 20 ha: Falletto (10.5 ha, Serralunga d'Alba, incl. Le Rocche), Asili and Rabajà (Barbaresco), La Morra
Grapes
Nebbiolo, Barbera, Dolcetto, Arneis
Wines
Barolo Falletto; Barolo Falletto Vigna Le Rocche; Barbaresco (Asili, Rabajà); red-label Riserva; Nebbiolo d'Alba Valmaggiore; Roero Arneis; Spumante Extra Brut
Style
Updated traditional: macerations up to ~30 days, ageing in large French-oak botti

Sources: Wikipedia, foliowine.com

All Bruno Giacosa wines