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Bruno Giacosa, Barolo, Falletto

LWIN: 1100017

Piedmont · Barolo

Bruno Giacosa, Barolo, Falletto has sold at auction 297 times in the last five years across all vintages, at a median of $180 per 750ml. The most traded vintages are 2004, 2019 and 2007.

Auction median, all vintages

$180

297 sales · $140–239 middle half

Retail offers now

632

all vintages

Last auction sale

Oct 27

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2004$35927$293Sep 25, 2026
2019$11321$115Sep 30, 2026
2007$21921$194Feb 9, 2026
2000$21919$225Jul 13, 2026
2001$23918$261Jul 13, 2026
2020$13716$154Sep 30, 2026
2015$15915$134Oct 27, 2026

Live auction lots (4)

Sellers in all countries · 4 lots

$86per 750ml incl. premium18% below retail

LiveDreweattsClosing time

Fine Wine, Champagne, Vintage Port & Spirits: To Include A Collection Of Domaine Méo-Camuzet

2011 · Lot 257 · Qty 3

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$138per 750ml incl. premium11% below retail

LiveUnicorn AuctionsClosing time

October 2026 Wine No Reserves

2020 · Lot 395

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$176per 750ml incl. premium

LiveUnicorn AuctionsClosing time

October 2026 Wine No Reserves

2015 · Lot 396 · Qty 3

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$224per 750ml incl. premium

LiveUnicorn AuctionsClosing time

October 2026 Wine No Reserves

2016 · Lot 394

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Wine facts

Country
Italy
Region
Piedmont
Sub-region
Barolo
Type
Red
Vineyard
Falletto
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Most traded in Barolo

About Bruno Giacosa

Bruno Giacosa, the Neive house led by Bruna Giacosa, bottles estate fruit as Azienda Agricola Falletto and bought grapes as Casa Vinicola Bruno Giacosa. Barolo Falletto comes from a 10.5 ha southwest-facing amphitheatre of calcareous clay in Serralunga d'Alba; its oldest-vine plot, Le Rocche, is bottled on its own. Le Rocche ferments for 15–30 days in steel and ages about 32 months in large French-oak botti, showing red fruit, rose, pomegranate and orange peel over firm, fine tannins. Barbaresco comes from owned plots in Asili and Rabajà. Red-label Riservas appear only in exceptional vintages. The range also includes Nebbiolo d'Alba Valmaggiore, Dolcetto, Roero Arneis and a classic-method Extra Brut.

Appellation
Barolo DOCG; Barbaresco DOCG; Roero Arneis; Nebbiolo d'Alba
Owner
Giacosa family (Bruna Giacosa)
Vineyards
About 20 ha: Falletto (10.5 ha, Serralunga d'Alba, incl. Le Rocche), Asili and Rabajà (Barbaresco), La Morra
Grapes
Nebbiolo, Barbera, Dolcetto, Arneis
Wines
Barolo Falletto; Barolo Falletto Vigna Le Rocche; Barbaresco (Asili, Rabajà); red-label Riserva; Nebbiolo d'Alba Valmaggiore; Roero Arneis; Spumante Extra Brut
Style
Updated traditional: macerations up to ~30 days, ageing in large French-oak botti

Sources: Wikipedia, foliowine.com

All Bruno Giacosa wines