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Aubert, Powder House Chardonnay, Sonoma County 2024

Aubert · California · Sonoma County

LWIN: 1770209

Aubert, Powder House Chardonnay, Sonoma County 2024 sold at auction 3 times in the last five years, at a median of $92 per 750ml; half of those sales fell between $90 and $101. The most recent sale was on August 7, 2026. The lowest retail price today is $135, across 35 retail offers.

Auction median, last 5 yrs

$92

3 sales · $90–101 middle half

Lowest retail now

$135

35 retail offers

Last auction sale

Aug 7

2026

Critic scores

  • 97

    Wine Advocate

  • 95-97

    Vinous

  • 95

    Wine Spectator

  • 99

    Jeb Dunnuck

Aubert, Powder House Chardonnay, Sonoma County, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2021$10654$100–115$120
2022$10822$99–119$144
2023$10621$102–126$120
2024$923$90–101$135

Live auction lots for 2024 (2)

Sellers in all countries · 2 lots

$123per 750ml incl. premium9% below retail

LiveWineBidClosing time

WineBid Auctions - 2026-W44

2024 · Lot

View Lot

$83per 750ml incl. premium39% below retail

LiveK&L WinesClosing time

K&L Wine Auctions - 2026-11

2024 · Lot 2081676 · Qty 3

View Lot

Wine facts

Country
United States
Region
California
Sub-region
Sonoma County
Type
White
Retail offers · Price chart · Past auction results

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Most traded in Sonoma County

About Aubert

Mark and Teresa Aubert make single-vineyard Chardonnay and Pinot Noir. Estate Chardonnays come from Goldridge-soil hills around Forestville: Lauren, usually the most concentrated; CIX, on very white soil, aromatic and broad; Park Avenue; and Powder House, planted to a rare clone. Others come from Hudson and Larry Hyde & Sons in Carneros, Eastside in the Russian River Valley, UV-SL near the Pacific, and the Sugar Shack estate in Rutherford. Chardonnay ferments slowly in barrel on native yeasts, with full malolactic, no lees stirring and up to 75% new oak; the wines run around 15% alcohol and are made to age a decade or more. Pinot Noir (UV, UV-SL, CIX, Park Avenue) is whole-cluster fermented.

Region
Sonoma Coast, Russian River Valley, Carneros and Rutherford, California
Owner
Mark and Teresa Aubert
Vineyards
Estates: Lauren, CIX, Park Avenue, Powder House, Sugar Shack; also UV, UV-SL, Larry Hyde & Sons, Hudson, Eastside
Grapes
Chardonnay, Pinot Noir
Style
Hedonistic Chardonnay made to age at least a decade; native-yeast barrel fermentation, up to 75% new French oak
Website
aubertwines.com

Sources: aubertwines.com, winewithseth.com

All Aubert wines