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Aubert, CIX Estate Pinot Noir, Sonoma County 2021

Aubert · California · Sonoma County

LWIN: 1365887

Aubert, CIX Estate Pinot Noir, Sonoma County 2021 sold at auction 13 times in the last five years, at a median of $139 per 750ml; half of those sales fell between $114 and $165. The most recent sale was on October 9, 2026. The lowest retail price today is $188, across 4 retail offers.

Auction median, last 5 yrs

$139

13 sales · $114–165 middle half

Lowest retail now

$188

4 retail offers

Last auction sale

Oct 9

2026

Critic scores

  • 97

    Vinous

  • 96

    Wine Spectator

  • 98

    James Suckling

Aubert, CIX Estate Pinot Noir, Sonoma County, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2017$11629$105–123$131
2018$11325$105–129$164
2019$12748$121–147$149
2021$13913$114–165$188
2022$12612$118–137$175
2023$1235$104–140$144

Wine facts

Country
United States
Region
California
Sub-region
Sonoma County
Type
Red
Retail offers · Price chart · Past auction results

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Most traded in Sonoma County

About Aubert

Mark and Teresa Aubert make single-vineyard Chardonnay and Pinot Noir. Estate Chardonnays come from Goldridge-soil hills around Forestville: Lauren, usually the most concentrated; CIX, on very white soil, aromatic and broad; Park Avenue; and Powder House, planted to a rare clone. Others come from Hudson and Larry Hyde & Sons in Carneros, Eastside in the Russian River Valley, UV-SL near the Pacific, and the Sugar Shack estate in Rutherford. Chardonnay ferments slowly in barrel on native yeasts, with full malolactic, no lees stirring and up to 75% new oak; the wines run around 15% alcohol and are made to age a decade or more. Pinot Noir (UV, UV-SL, CIX, Park Avenue) is whole-cluster fermented.

Region
Sonoma Coast, Russian River Valley, Carneros and Rutherford, California
Owner
Mark and Teresa Aubert
Vineyards
Estates: Lauren, CIX, Park Avenue, Powder House, Sugar Shack; also UV, UV-SL, Larry Hyde & Sons, Hudson, Eastside
Grapes
Chardonnay, Pinot Noir
Style
Hedonistic Chardonnay made to age at least a decade; native-yeast barrel fermentation, up to 75% new French oak
Website
aubertwines.com

Sources: aubertwines.com, winewithseth.com

All Aubert wines