Maison Louis Jadot, Batard-Montrachet Grand Cru 2010
Maison Louis Jadot · Burgundy · Batard-Montrachet
LWIN: 1070354
Maison Louis Jadot, Batard-Montrachet Grand Cru 2010 sold at auction 7 times in the last five years, at a median of $320 per 750ml; half of those sales fell between $271 and $513. The most recent sale was on March 27, 2026.
Auction median, last 5 yrs
$320
7 sales · $271–513 middle half
Last auction sale
Mar 27
2026
Maison Louis Jadot, Batard-Montrachet Grand Cru, neighbouring vintages
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Batard-Montrachet
- Type
- White
- Classification
- Grand Cru
See retail offers and the full price history
Compare store prices with every auction result for this wine.
Available with every account. No subscription needed.
Most traded in Batard-Montrachet
- Domaine Leflaive, Batard-Montrachet Grand Cruavg $1,098 · 742 sales
- Jean-Claude Ramonet, Batard-Montrachet Grand Cruavg $1,298 · 295 sales
- Pierre-Yves Colin-Morey, Batard-Montrachet Grand Cruavg $1,038 · 117 sales
- Etienne Sauzet, Batard-Montrachet Grand Cruavg $562 · 93 sales
- Paul Pernot, Batard-Montrachet Grand Cruavg $305 · 88 sales
- Domaine Henri Boillot, Batard-Montrachet Grand Cruavg $496 · 61 sales
- Domaine Michel Niellon, Batard-Montrachet Grand Cruavg $524 · 61 sales
- Pierre Morey, Batard-Montrachet Grand Cruavg $438 · 54 sales
- Domaine Faiveley, Batard-Montrachet Grand Cruavg $325 · 49 sales
- Domaine Fontaine-Gagnard, Batard-Montrachet Grand Cruavg $294 · 40 sales
About Maison Louis Jadot
Maison Louis Jadot, the Beaune négociant owned by its US importer Kobrand, makes wines across Burgundy and Beaujolais from bought grapes and its own vines, including about 60 ha in the Côte d'Or held through Louis Jadot, the Héritiers Louis Jadot (whose label is on Beaune premier cru Clos des Ursules), Domaine André Gagey and a long lease with the Duc de Magenta. Red fermentations start naturally without temperature control, generally peaking around 32°C, with macerations often of three weeks or more; the reds are rich and powerful and repay keeping. Whites often have malolactic partly blocked to keep acidity. Château des Jacques makes estate cru Beaujolais including Moulin-à-Vent, and Domaine Ferret makes Pouilly-Fuissé.
- Region
- Burgundy and Beaujolais
- Owner
- Kobrand Corporation (since 1985)
- Vineyards
- About 270 ha controlled; about 60 ha in the Côte d'Or (Louis Jadot, Héritiers Louis Jadot, Domaine André Gagey, Duc de Magenta lease)
- Grapes
- Pinot Noir, Gamay
- Wines
- Beaune 1er Cru Clos des Ursules; Château des Jacques Moulin-à-Vent; Domaine Ferret Pouilly-Fuissé; Bourgogne Pinot Noir
- Style
- Red fermentations without temperature control (to ~32°C), macerations often 3+ weeks; whites with partly blocked malolactic
- Website
- louisjadot.com
Sources: Wikipedia, thewinesociety.com, hatchmansfield.com, winespectator.com, decanter.com