Domaine Faiveley, Batard-Montrachet Grand Cru has sold at auction 49 times in the last five years across all vintages, at a median of $319 per 750ml. The most traded vintages are 2008, 2013 and 2010.
Auction median, all vintages
$319
49 sales · $266–400 middle half
Retail offers now
239
all vintages
Last auction sale
Oct 27
2026
Prices by vintage
Live auction lots (4)
$414per 750ml incl. premium5% below retail
Weekly Wine Auction (BWG ~ Napa)
2018 · Lot 329
$414per 750ml incl. premium5% below retail
Weekly Wine Auction (BWG ~ Napa)
2018 · Lot 330
$414per 750ml incl. premium5% below retail
Weekly Wine Auction (BWG ~ Napa)
2018 · Lot 331
$468per 750ml incl. premium
WineBid Auctions - 2026-W44
2021 · Lot
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Batard-Montrachet
- Type
- White
- Classification
- Grand Cru
See retail offers and the full price history
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Most traded in Batard-Montrachet
- Domaine Leflaive, Batard-Montrachet Grand Cruavg $1,098 · 742 sales
- Jean-Claude Ramonet, Batard-Montrachet Grand Cruavg $1,298 · 295 sales
- Pierre-Yves Colin-Morey, Batard-Montrachet Grand Cruavg $1,038 · 117 sales
- Etienne Sauzet, Batard-Montrachet Grand Cruavg $562 · 93 sales
- Paul Pernot, Batard-Montrachet Grand Cruavg $305 · 88 sales
- Domaine Henri Boillot, Batard-Montrachet Grand Cruavg $496 · 61 sales
- Domaine Michel Niellon, Batard-Montrachet Grand Cruavg $524 · 61 sales
- Maison Louis Jadot, Batard-Montrachet Grand Cruavg $338 · 60 sales
- Pierre Morey, Batard-Montrachet Grand Cruavg $438 · 54 sales
- Domaine Fontaine-Gagnard, Batard-Montrachet Grand Cruavg $294 · 40 sales
About Domaine Faiveley
Domaine Faiveley, the Faiveley family's Nuits-Saint-Georges estate, is among Burgundy's largest owners, with about 120 ha converted to organic farming across the Côte de Nuits, Côte de Beaune and Côte Chalonnaise. Its grands crus include Chambertin-Clos de Bèze (including the Ouvrées Rodin cuvée), Mazis-Chambertin, Musigny, Clos de Vougeot, Corton-Charlemagne and Bâtard-Montrachet, plus six monopoles such as Corton Clos des Cortons Faiveley and Mercurey Clos des Myglands. Top wines ferment in wooden vats filled by gravity and age in French oak, up to two-thirds new for crus. Since 2007 extraction has eased, giving fresher, fruitier reds than the once very tannic house style, while keeping real intensity.
- Region
- Burgundy – Côte de Nuits, Côte de Beaune, Côte Chalonnaise (based in Nuits-Saint-Georges)
- Owner
- Faiveley family (Erwan and Eve Faiveley)
- Vineyards
- About 120–125 ha, organically farmed; grands crus from Chambertin-Clos de Bèze to Bâtard-Montrachet; 6 monopoles
- Grapes
- Pinot Noir, Chardonnay
- Wines
- Chambertin-Clos de Bèze Les Ouvrées Rodin; Musigny; Corton Clos des Cortons Faiveley; Corton-Charlemagne; Bâtard-Montrachet; Mercurey Clos des Myglands
- Style
- Fresher, less extracted reds since 2007, still intense
- Website
- https://domaine-faiveley.com
Sources: domaine-faiveley.com, Wikipedia, insideburgundy.com