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Aubert, Larry Hyde & Sons Chardonnay, Los Carneros 2021

Aubert · California · Los Carneros

LWIN: 1340938

Aubert, Larry Hyde & Sons Chardonnay, Los Carneros 2021 sold at auction 25 times in the last five years, at a median of $108 per 750ml; half of those sales fell between $105 and $114. The most recent sale was on September 19, 2026. The lowest retail price today is $140, across 11 retail offers.

Auction median, last 5 yrs

$108

25 sales · $105–114 middle half

Lowest retail now

$140

11 retail offers

Last auction sale

Sep 19

2026

Critic scores

  • 97

    Wine Spectator

Aubert, Larry Hyde & Sons Chardonnay, Los Carneros, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2018$11739$108–134$141
2019$12359$115–131$140
2020$10353$96–113$127
2021$10825$105–114$140
2022$10520$99–112$124
2023$11614$102–129$145
2024$1143$107–122$159

Wine facts

Country
United States
Region
California
Sub-region
Los Carneros
Type
White
Retail offers · Price chart · Past auction results

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Most traded in Los Carneros

About Aubert

Mark and Teresa Aubert make single-vineyard Chardonnay and Pinot Noir. Estate Chardonnays come from Goldridge-soil hills around Forestville: Lauren, usually the most concentrated; CIX, on very white soil, aromatic and broad; Park Avenue; and Powder House, planted to a rare clone. Others come from Hudson and Larry Hyde & Sons in Carneros, Eastside in the Russian River Valley, UV-SL near the Pacific, and the Sugar Shack estate in Rutherford. Chardonnay ferments slowly in barrel on native yeasts, with full malolactic, no lees stirring and up to 75% new oak; the wines run around 15% alcohol and are made to age a decade or more. Pinot Noir (UV, UV-SL, CIX, Park Avenue) is whole-cluster fermented.

Region
Sonoma Coast, Russian River Valley, Carneros and Rutherford, California
Owner
Mark and Teresa Aubert
Vineyards
Estates: Lauren, CIX, Park Avenue, Powder House, Sugar Shack; also UV, UV-SL, Larry Hyde & Sons, Hudson, Eastside
Grapes
Chardonnay, Pinot Noir
Style
Hedonistic Chardonnay made to age at least a decade; native-yeast barrel fermentation, up to 75% new French oak
Website
aubertwines.com

Sources: aubertwines.com, winewithseth.com

All Aubert wines