Robert Groffier, Bonnes Mares Grand Cru 2018 sold at auction 3 times in the last five years, at a median of $335 per 750ml; half of those sales fell between $327 and $337. The most recent sale was on September 27, 2025. The lowest retail price today is $437, across 63 retail offers.
Auction median, last 5 yrs
$335
3 sales · $327–337 middle half
Lowest retail now
$437
63 retail offers
Last auction sale
Sep 27
2025
Critic scores
93-95
Vinous
94
Wine Spectator
Robert Groffier, Bonnes Mares Grand Cru, neighbouring vintages
Live auction lots for 2018 (2)
$344per 750ml incl. premium21% below retail
The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30
2018 · Lot 1022 · Qty 4
$303per 750ml incl. premium31% below retail
The Swiss Auction
2018 · Lot 666 · Qty 12
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Bonnes Mares
- Type
- Red
- Classification
- Grand Cru
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Most traded in Bonnes Mares
- Domaine Georges Roumier, Bonnes Mares Grand Cruavg $1,962 · 1,531 sales
- Domaine Comte Georges de Vogue, Bonnes Mares Grand Cruavg $560 · 858 sales
- Domaine Dujac, Bonnes Mares Grand Cruavg $1,453 · 525 sales
- Jacques-Frederic Mugnier, Bonnes Mares Grand Cruavg $1,026 · 251 sales
- Domaine Louis Jadot, Bonnes Mares Grand Cruavg $303 · 221 sales
- Domaine Bruno Clair, Bonnes Mares Grand Cruavg $330 · 179 sales
- Domaine Francois Bertheau, Bonnes Mares Grand Cruavg $307 · 140 sales
- Domaine d'Auvenay, Bonnes Mares Grand Cruavg $5,734 · 140 sales
- Joseph Drouhin, Bonnes Mares Grand Cruavg $459 · 98 sales
- Lucien Le Moine, Bonnes Mares Grand Cruavg $353 · 96 sales
About Robert Groffier
Domaine Robert Groffier, run from Morey-Saint-Denis by Nicolas Groffier, farms nearly 8 ha in the Côte de Nuits. Its centrepiece is a full hectare of Chambolle-Musigny premier cru Les Amoureuses, the largest holding in that climat, delicate and refined. It also has about 1 ha of Bonnes-Mares, powerful and structured, and a Chambertin-Clos de Bèze parcel of just under 0.5 ha. Grapes are mostly destemmed without crushing, cooled, then fermented on native yeasts with short, frequent punch-downs over 17–20 days; stems are kept up to about 20%, though Clos de Bèze can be fully whole-bunch. New oak runs from none to 100% for grands crus, and bottling is unfined and unfiltered.
- Region
- Côte de Nuits, Burgundy (Morey-Saint-Denis base)
- Owner
- Groffier family (Nicolas Groffier)
- Vineyards
- Nearly 8 ha: Les Amoureuses 1 ha, Bonnes-Mares 1 ha, Chambertin-Clos de Bèze ~0.5 ha
- Grapes
- Pinot Noir
- Wines
- Chambolle-Musigny 1er Cru Les Amoureuses; Bonnes-Mares Grand Cru; Chambertin-Clos de Bèze Grand Cru
- Style
- Native yeasts, up to ~20% whole cluster (up to 100% for Clos de Bèze), 0–100% new oak, unfined and unfiltered
Sources: pearlofburgundy.com, grandsbourgognes.com, benchmarkwine.com