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Robert Groffier, Chambolle-Musigny Premier Cru, Les Amoureuses

LWIN: 1035939

Burgundy · Chambolle-Musigny

Robert Groffier, Chambolle-Musigny Premier Cru, Les Amoureuses has sold at auction 426 times in the last five years across all vintages, at a median of $516 per 750ml. The most traded vintages are 2012, 2005 and 2009.

Auction median, all vintages

$516

426 sales · $459–597 middle half

Retail offers now

604

all vintages

Last auction sale

Oct 24

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2012$50732$714Oct 22, 2026
2005$59829$713Jun 25, 2026
2009$51827$711Sep 19, 2026
2010$53126$892Nov 30, 2025
2016$47823$580Jun 27, 2026
2011$43621$536May 8, 2026
2002$59821$1,077Oct 24, 2026

Live auction lots (11)

Sellers in all countries · 11 lots

$644per 750ml incl. premium74% below retail

LiveAcker Merrall & ConditClosing time

The Swiss Auction

1985 · Lot 20 · Qty 2

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$300per 750ml incl. premium48% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

2018 · Lot 1029 · Qty 10

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$417per 750ml incl. premium42% below retail

LiveZachysClosing time

The Dolce Vita Collection The Imperial Collection Selections Fine Rare Wines De October 29 30

2012 · Lot 1351 · Qty 3

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$505per 750ml incl. premium36% below retail

LiveAcker Merrall & ConditClosing time

The Swiss Auction

2015 · Lot 668 · Qty 6

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$430per 750ml incl. premium28% below retail

LiveAcker Merrall & ConditClosing time

The Swiss Auction

2017 · Lot 670 · Qty 6

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Wine facts

Country
France
Region
Burgundy
Sub-region
Chambolle-Musigny
Type
Red
Classification
Premier Cru
Vineyard
Les Amoureuses
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Most traded in Chambolle-Musigny

About Robert Groffier

Domaine Robert Groffier, run from Morey-Saint-Denis by Nicolas Groffier, farms nearly 8 ha in the Côte de Nuits. Its centrepiece is a full hectare of Chambolle-Musigny premier cru Les Amoureuses, the largest holding in that climat, delicate and refined. It also has about 1 ha of Bonnes-Mares, powerful and structured, and a Chambertin-Clos de Bèze parcel of just under 0.5 ha. Grapes are mostly destemmed without crushing, cooled, then fermented on native yeasts with short, frequent punch-downs over 17–20 days; stems are kept up to about 20%, though Clos de Bèze can be fully whole-bunch. New oak runs from none to 100% for grands crus, and bottling is unfined and unfiltered.

Region
Côte de Nuits, Burgundy (Morey-Saint-Denis base)
Owner
Groffier family (Nicolas Groffier)
Vineyards
Nearly 8 ha: Les Amoureuses 1 ha, Bonnes-Mares 1 ha, Chambertin-Clos de Bèze ~0.5 ha
Grapes
Pinot Noir
Wines
Chambolle-Musigny 1er Cru Les Amoureuses; Bonnes-Mares Grand Cru; Chambertin-Clos de Bèze Grand Cru
Style
Native yeasts, up to ~20% whole cluster (up to 100% for Clos de Bèze), 0–100% new oak, unfined and unfiltered

Sources: pearlofburgundy.com, grandsbourgognes.com, benchmarkwine.com

All Robert Groffier wines