Robert Groffier, Gevrey-Chambertin Premier Cru has sold at auction 8 times in the last five years across all vintages, at a median of $79 per 750ml. The most traded vintages are 2005, 2002 and 2006.
Auction median, all vintages
$79
8 sales · $71–89 middle half
Last auction sale
Feb 24
2026
Prices by vintage
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Gevrey-Chambertin
- Type
- Red
- Classification
- Premier Cru
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Most traded in Gevrey-Chambertin
- Domaine Armand Rousseau, Gevrey-Chambertin Premier Cru, Clos Saint-Jacquesavg $1,569 · 1,435 sales
- Domaine Fourrier, Gevrey-Chambertin Premier Cru, Clos Saint-Jacques Vieille Vigneavg $571 · 385 sales
- Domaine Louis Jadot, Gevrey-Chambertin Premier Cru, Clos Saint-Jacquesavg $188 · 339 sales
- Domaine Dujac, Gevrey-Chambertin Premier Cru, Aux Combottesavg $523 · 264 sales
- Domaine Armand Rousseau, Gevrey-Chambertinavg $716 · 203 sales
- Domaine Fourrier, Gevrey-Chambertin, Vieille Vigneavg $172 · 189 sales
- Domaine Bruno Clair, Gevrey-Chambertin Premier Cru, Clos Saint-Jacquesavg $266 · 186 sales
- Jean Michel Guillon, Gevrey-Chambertin Premier Cru, Champonnetavg $33 · 181 sales
- Jean-Marie Fourrier, Gevrey-Chambertin Premier Cru, La Perriere Vieilles Vignesavg $482 · 178 sales
- Domaine Fourrier, Gevrey-Chambertin Premier Cru, Combe aux Moines Vieille Vigneavg $240 · 171 sales
About Robert Groffier
Domaine Robert Groffier, run from Morey-Saint-Denis by Nicolas Groffier, farms nearly 8 ha in the Côte de Nuits. Its centrepiece is a full hectare of Chambolle-Musigny premier cru Les Amoureuses, the largest holding in that climat, delicate and refined. It also has about 1 ha of Bonnes-Mares, powerful and structured, and a Chambertin-Clos de Bèze parcel of just under 0.5 ha. Grapes are mostly destemmed without crushing, cooled, then fermented on native yeasts with short, frequent punch-downs over 17–20 days; stems are kept up to about 20%, though Clos de Bèze can be fully whole-bunch. New oak runs from none to 100% for grands crus, and bottling is unfined and unfiltered.
- Region
- Côte de Nuits, Burgundy (Morey-Saint-Denis base)
- Owner
- Groffier family (Nicolas Groffier)
- Vineyards
- Nearly 8 ha: Les Amoureuses 1 ha, Bonnes-Mares 1 ha, Chambertin-Clos de Bèze ~0.5 ha
- Grapes
- Pinot Noir
- Wines
- Chambolle-Musigny 1er Cru Les Amoureuses; Bonnes-Mares Grand Cru; Chambertin-Clos de Bèze Grand Cru
- Style
- Native yeasts, up to ~20% whole cluster (up to 100% for Clos de Bèze), 0–100% new oak, unfined and unfiltered
Sources: pearlofburgundy.com, grandsbourgognes.com, benchmarkwine.com