Masseto, Toscana 2000 sold at auction 29 times in the last five years, at a median of $717 per 750ml; half of those sales fell between $634 and $772. The most recent sale was on October 24, 2026. The lowest retail price today is $790, across 41 retail offers.
Auction median, last 5 yrs
$717
29 sales · $634–772 middle half
Lowest retail now
$790
41 retail offers
Last auction sale
Oct 24
2026
Critic scores
92
Wine Advocate
88
Vinous
Masseto, Toscana, neighbouring vintages
Wine facts
- Country
- Italy
- Region
- Tuscany
- Sub-region
- Toscana
- Type
- Red
See retail offers and the full price history
Compare store prices with every auction result for this wine.
Available with every account. No subscription needed.
Most traded in Toscana
- Tignanello, Toscanaavg $191 · 1,244 sales
- Solaia, Toscanaavg $310 · 736 sales
- Montevertine, Le Pergole Torte, Toscanaavg $329 · 574 sales
- Fattoria Le Pupille, Saffredi, Toscana IGTavg $92 · 262 sales
- Petrolo, Galatrona, Toscanaavg $89 · 219 sales
- Bibi Graetz, Testamatta Rosso, Toscanaavg $82 · 176 sales
- Le Macchiole, Messorio, Toscanaavg $184 · 178 sales
- Isole e Olena, Cepparello, Toscanaavg $89 · 175 sales
- Tua Rita, Redigaffi, Toscanaavg $185 · 169 sales
- San Giusto a Rentennano, Toscana, Percarlo Sangioveseavg $105 · 166 sales
About Masseto
Masseto, owned by the Frescobaldi family, makes 100% Merlot from a single 7 ha Bolgheri hillside at about 100 m, set on a vein of Pliocene blue clay and farmed organically since 2012. Parcels ferment separately on native yeasts with 21–28 days on skins; malolactic runs in new barriques, parcels stay apart for 12 months, then the blend spends another year in wood and a year in bottle before release. The wine is dense and velvety, with violet, ripe cherry, liquorice, graphite and tobacco. Massetino, made since 2017 from younger Merlot and Cabernet Franc parcels, sees about 12 months in half-new barriques.
- Owner
- Frescobaldi family
- Vineyards
- Single 7 ha hillside on Pliocene blue clay, ~100–110 m
- Grapes
- Merlot (Masseto); Merlot and Cabernet Franc (Massetino)
- Wines
- Masseto; Massetino (second wine, since 2017)
- Style
- Parcel-by-parcel vinification, malolactic in new barriques, ~24 months in wood + 12 months in bottle
- Website
- masseto.com
Sources: millesima-usa.com, winewithseth.com, Wikipedia