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Luciano Sandrone, Barolo, Aleste Sibi et Paucis 2004

Luciano Sandrone · Piedmont · Barolo

LWIN: 1255010

Luciano Sandrone, Barolo, Aleste Sibi et Paucis 2004 sold at auction once in the last five years, for $250 per 750ml. The most recent sale was on December 29, 2025.

Auction median, last 5 yrs

$250

1 sale

Last auction sale

Dec 29

2025

Luciano Sandrone, Barolo, Aleste Sibi et Paucis, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2003$1881––
2004$2501––
2006$2042$204–204–
2013$2622$195–329$169
2014$8210$56–112$137

Wine facts

Country
Italy
Region
Piedmont
Sub-region
Barolo
Type
Red
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Most traded in Barolo

About Luciano Sandrone

Luciano Sandrone's family estate farms about 67 acres from Barolo to Serralunga d'Alba and into Roero. The flagship Aleste, called Cannubi Boschis until the 2013 vintage, comes from a south- to southeast-facing bowl of shallow calcareous clay in Cannubi's Boschis subzone; it is destemmed and macerated in open-top steel tanks, fermenting on native yeasts for about a month, then aged 24 months in 500-litre French casks and 18 months in bottle, showing rose, violet, tar and licorice and lasting 20 years or more. Le Vigne blends parcels from five Barolo communes. Valmaggiore is a Nebbiolo d'Alba from a Roero vineyard, and the range also includes a Dolcetto d'Alba and a Barbera d'Alba.

Appellation
Barolo DOCG; Nebbiolo d'Alba; Dolcetto d'Alba; Barbera d'Alba
Owner
Sandrone family
Vineyards
About 67 acres from Barolo to Serralunga d'Alba and Roero; Cannubi Boschis, Valmaggiore
Grapes
Nebbiolo, Barbera, Dolcetto
Wines
Barolo Aleste; Barolo Le Vigne; Nebbiolo d'Alba Valmaggiore; Dolcetto d'Alba; Barbera d'Alba
Style
Native yeasts, ~30-day fermentation, 500-litre French oak casks; no barriques or rotary fermenters

Sources: vintus.com, winespectator.com

All Luciano Sandrone wines