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Domaine Bruno Clair, Vosne-Romanee, Aux Champs Perdrix 2015

Domaine Bruno Clair · Burgundy · Vosne-Romanee

LWIN: 1025598

Domaine Bruno Clair, Vosne-Romanee, Aux Champs Perdrix 2015 sold at auction 2 times in the last five years, at a median of $76 per 750ml; half of those sales fell between $72 and $80. The most recent sale was on October 23, 2026. The lowest retail price today is $128, across 11 retail offers.

Auction median, last 5 yrs

$76

2 sales · $72–80 middle half

Lowest retail now

$128

11 retail offers

Last auction sale

Oct 23

2026

Domaine Bruno Clair, Vosne-Romanee, Aux Champs Perdrix, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2012$1054$94–116–
2013$883$76–92$147
2014$881–$88
2015$762$72–80$128
2017$1201–$98
2018$891–$139
2019$1291–$152

Wine facts

Country
France
Region
Burgundy
Sub-region
Vosne-Romanee
Type
Red
Vineyard
Aux Champs Perdrix
Retail offers · Price chart · Past auction results

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Most traded in Vosne-Romanee

About Domaine Bruno Clair

Domaine Bruno Clair, based in Marsannay, farms roughly 23–25 ha across seven villages of the Côte de Nuits and Côte de Beaune, including several Marsannay cuvées in red, white and rosé. The top reds are Chambertin Clos de Bèze (0.98 ha, partly planted in 1912), Bonnes-Mares (0.41 ha) and the Gevrey premiers crus Clos Saint-Jacques, Cazetiers, Petite Chapelle and the Clos du Fonteny monopole. Savigny-lès-Beaune La Dominode comes from 1.71 ha including vines planted in 1902. Whites include Corton-Charlemagne and Morey-Saint-Denis En la Rue de Vergy. Reds are partly destemmed, fermented with native yeasts and aged 15–22 months with 20–50% new oak, giving classic, lively and firm Burgundies.

Region
Côte de Nuits and Côte de Beaune, Burgundy
Vineyards
About 22.7–25 ha; Clos de Bèze 0.98 ha, Bonnes-Mares 0.41 ha, Clos Saint-Jacques 1.0 ha, Dominode 1.71 ha
Grapes
Pinot Noir, Chardonnay
Wines
Chambertin Clos de Bèze, Bonnes-Mares, Corton-Charlemagne, Gevrey Clos Saint-Jacques, Cazetiers, Clos du Fonteny, Savigny La Dominode, Marsannay
Style
Native yeasts, 20–50% new oak, 16–22 months on fine lees

Sources: idealwine.info, sommelier-academy.de, bbr.com

All Domaine Bruno Clair wines