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Domaine Bruno Clair, Vosne-Romanee, Aux Champs Perdrix

LWIN: 1025598

Burgundy · Vosne-Romanee

Domaine Bruno Clair, Vosne-Romanee, Aux Champs Perdrix has sold at auction 41 times in the last five years across all vintages, at a median of $111 per 750ml. The most traded vintages are 2011, 2009 and 2012.

Auction median, all vintages

$111

41 sales · $88–123 middle half

Retail offers now

177

all vintages

Last auction sale

Oct 23

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2011$805$127Oct 24, 2024
2009$1415$148Jan 21, 2026
2012$1054–Sep 22, 2026
1993$1154–Oct 24, 2025
2013$883$147Aug 4, 2024
2008$1223–Aug 15, 2025
2005$1153–Jun 26, 2026

Live auction lots (1)

Sellers in all countries · 1 lot

$82per 750ml incl. premium17% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2012 · Lot

View Lot

Wine facts

Country
France
Region
Burgundy
Sub-region
Vosne-Romanee
Type
Red
Vineyard
Aux Champs Perdrix
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Most traded in Vosne-Romanee

About Domaine Bruno Clair

Domaine Bruno Clair, based in Marsannay, farms roughly 23–25 ha across seven villages of the Côte de Nuits and Côte de Beaune, including several Marsannay cuvées in red, white and rosé. The top reds are Chambertin Clos de Bèze (0.98 ha, partly planted in 1912), Bonnes-Mares (0.41 ha) and the Gevrey premiers crus Clos Saint-Jacques, Cazetiers, Petite Chapelle and the Clos du Fonteny monopole. Savigny-lès-Beaune La Dominode comes from 1.71 ha including vines planted in 1902. Whites include Corton-Charlemagne and Morey-Saint-Denis En la Rue de Vergy. Reds are partly destemmed, fermented with native yeasts and aged 15–22 months with 20–50% new oak, giving classic, lively and firm Burgundies.

Region
Côte de Nuits and Côte de Beaune, Burgundy
Vineyards
About 22.7–25 ha; Clos de Bèze 0.98 ha, Bonnes-Mares 0.41 ha, Clos Saint-Jacques 1.0 ha, Dominode 1.71 ha
Grapes
Pinot Noir, Chardonnay
Wines
Chambertin Clos de Bèze, Bonnes-Mares, Corton-Charlemagne, Gevrey Clos Saint-Jacques, Cazetiers, Clos du Fonteny, Savigny La Dominode, Marsannay
Style
Native yeasts, 20–50% new oak, 16–22 months on fine lees

Sources: idealwine.info, sommelier-academy.de, bbr.com

All Domaine Bruno Clair wines