Luciano Sandrone, Nebbiolo d'Alba, Valmaggiore 2009
Luciano Sandrone · Piedmont · Nebbiolo d'Alba
LWIN: 1167159
Luciano Sandrone, Nebbiolo d'Alba, Valmaggiore 2009 sold at auction 2 times in the last five years, at a median of $31 per 750ml. The most recent sale was on June 16, 2023.
Auction median, last 5 yrs
$31
2 sales
Last auction sale
Jun 16
2023
Luciano Sandrone, Nebbiolo d'Alba, Valmaggiore, neighbouring vintages
Wine facts
- Country
- Italy
- Region
- Piedmont
- Sub-region
- Nebbiolo d'Alba
- Type
- Red
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Most traded in Nebbiolo d'Alba
- Bruno Giacosa, Nebbiolo d'Alba, Vigna Valmaggioreavg $45 · 5 sales
- Bruno Giacosa, Nebbiolo d'Albaavg $62 · 5 sales
- Renato Ratti, Nebbiolo d'Alba, Nebbiolo Alba Ochettiavg $22 · 3 sales
- Giuseppe Mascarello e Figlio, Nebbiolo d'Alba, San Roccoavg $30 · 3 sales
- Mauro Sebaste, Nebbiolo d'Alba, Parigiavg $5 · 2 sales
- Michele Mascarello & Figli, Nebbiolo d'Alba, Bricco della Diavolaavg $16 · 2 sales
- Fontanafredda, Nebbiolo d'Alba, Marne Bruneavg $12 · 1 sale
- Rivetto, Nebbiolo d'Alba, Vigna Liranoavg $23 · 1 sale
- Eugenio Bocchino, Nebbiolo d'Albaavg $1 · 1 sale
- Reva, Nebbiolo d'Albaavg $16 · 1 sale
About Luciano Sandrone
Luciano Sandrone's family estate farms about 67 acres from Barolo to Serralunga d'Alba and into Roero. The flagship Aleste, called Cannubi Boschis until the 2013 vintage, comes from a south- to southeast-facing bowl of shallow calcareous clay in Cannubi's Boschis subzone; it is destemmed and macerated in open-top steel tanks, fermenting on native yeasts for about a month, then aged 24 months in 500-litre French casks and 18 months in bottle, showing rose, violet, tar and licorice and lasting 20 years or more. Le Vigne blends parcels from five Barolo communes. Valmaggiore is a Nebbiolo d'Alba from a Roero vineyard, and the range also includes a Dolcetto d'Alba and a Barbera d'Alba.
- Appellation
- Barolo DOCG; Nebbiolo d'Alba; Dolcetto d'Alba; Barbera d'Alba
- Owner
- Sandrone family
- Vineyards
- About 67 acres from Barolo to Serralunga d'Alba and Roero; Cannubi Boschis, Valmaggiore
- Grapes
- Nebbiolo, Barbera, Dolcetto
- Wines
- Barolo Aleste; Barolo Le Vigne; Nebbiolo d'Alba Valmaggiore; Dolcetto d'Alba; Barbera d'Alba
- Style
- Native yeasts, ~30-day fermentation, 500-litre French oak casks; no barriques or rotary fermenters
Sources: vintus.com, winespectator.com