Gaja, Barbaresco, Sori Tildin 2011 sold at auction 13 times in the last five years, at a median of $308 per 750ml; half of those sales fell between $269 and $359. The most recent sale was on July 24, 2026. The lowest retail price today is $266, across 31 retail offers.
Auction median, last 5 yrs
$308
13 sales · $269–359 middle half
Lowest retail now
$266
31 retail offers
Last auction sale
Jul 24
2026
Critic scores
95
Wine Advocate
96
Vinous
95
Wine Spectator
97
James Suckling
Gaja, Barbaresco, Sori Tildin, neighbouring vintages
Wine facts
- Country
- Italy
- Region
- Piedmont
- Sub-region
- Barbaresco
- Type
- Red
See retail offers and the full price history
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Most traded in Barbaresco
- Bruno Giacosa, Barbaresco, Asili Riservaavg $522 · 323 sales
- Bruno Giacosa, Barbaresco, Santo Stefano di Neive Riservaavg $775 · 303 sales
- Produttori del Barbaresco, Barbarescoavg $64 · 289 sales
- Bruno Giacosa, Barbaresco, Asiliavg $237 · 215 sales
- Produttori del Barbaresco, Barbaresco, Rabaja Riservaavg $105 · 167 sales
- Produttori del Barbaresco, Barbaresco, Ovello Riservaavg $78 · 160 sales
- Produttori del Barbaresco, Barbaresco, Asili Riservaavg $101 · 143 sales
- Produttori del Barbaresco, Barbaresco, Montestefano Riservaavg $87 · 137 sales
- Produttori del Barbaresco, Barbaresco, Montefico Riservaavg $84 · 131 sales
- Bruno Giacosa, Barbaresco, Rabajaavg $262 · 124 sales
About Gaja
Gaja, the family-run Barbaresco house, farms about 100 ha in Barbaresco, Treiso, Serralunga d'Alba and La Morra. Its Barbaresco DOCG blends Nebbiolo from 14 vineyards. The single-vineyard Sorì San Lorenzo, Sorì Tildin and Costa Russi, sold as Langhe Nebbiolo with a little Barbera from 1996, returned to pure-Nebbiolo Barbaresco with the 2013 vintage. Barolo comes from Sperss in Serralunga and Conteisa in Cerequio. Ferments last up to 30 days, then wines typically spend a year in barriques, about a third new, and a year in large casks. Darmagi is Cabernet Sauvignon and Gaia & Rey Chardonnay; Pieve Santa Restituta and Ca'Marcanda add Tuscan wines.
- Region
- Piedmont (Barbaresco, Barolo, Langhe); also Montalcino and Bolgheri, Tuscany
- Owner
- Gaja family (Angelo Gaja with Gaia, Rossana and Giovanni Gaja)
- Vineyards
- About 100 ha in Piedmont (Barbaresco, Treiso, Serralunga d'Alba, La Morra); 27 ha Montalcino; 110 ha Bolgheri
- Grapes
- Nebbiolo; also Cabernet Sauvignon, Merlot, Chardonnay, Sauvignon Blanc, Barbera
- Wines
- Barbaresco; Barbaresco Sorì San Lorenzo, Sorì Tildin, Costa Russi; Barolo Sperss, Conteisa; Darmagi; Sito Moresco; Gaia & Rey
- Style
- Long ferments (up to 30 days); ~12 months barrique (about one-third new) then ~12 months in large botti
- Website
- https://gaja.com
Sources: Wikipedia, winespectator.com