Domaine Meo Camuzet, Richebourg Grand Cru has sold at auction 444 times in the last five years across all vintages, at a median of $2,000 per 750ml. The most traded vintages are 2010, 2009 and 2015.
Auction median, all vintages
$2,000
444 sales · $1,675–2,500 middle half
Retail offers now
686
all vintages
Last auction sale
Sep 26
2026
Prices by vintage
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Richebourg
- Type
- Red
- Classification
- Grand Cru
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Most traded in Richebourg
- Domaine de la Romanee-Conti, Richebourg Grand Cruavg $3,607 · 2,821 sales
- Domaine Leroy, Richebourg Grand Cruavg $6,732 · 389 sales
- Alain Hudelot-Noellat, Richebourg Grand Cruavg $1,000 · 362 sales
- Domaine Anne Gros, Richebourg Grand Cruavg $864 · 348 sales
- Domaine Jean Grivot, Richebourg Grand Cruavg $1,095 · 266 sales
- Gros Frere et Soeur, Richebourg Grand Cruavg $678 · 186 sales
- Domaine Anne-Francoise Gros, Richebourg Grand Cruavg $768 · 151 sales
- Thibault Liger-Belair, Richebourg Grand Cruavg $699 · 123 sales
- Mongeard Mugneret, Richebourg Grand Cruavg $741 · 95 sales
- Jean Gros, Richebourg Grand Cruavg $1,998 · 81 sales
About Domaine Meo Camuzet
Domaine Méo-Camuzet in Vosne-Romanée, run by Jean-Nicolas Méo, makes red Burgundy from estate grands crus Richebourg, Échezeaux, Clos de Vougeot and three Corton sites (Clos Rognet, La Vigne au Saint and Les Perrières), plus premiers crus Cros Parantoux, Aux Brûlées, Les Chaumes, Aux Boudots and Aux Murgers. Cros Parantoux, revived by Henri Jayer, is cooler than Richebourg, with very good acidity. A négoce range labelled Méo-Camuzet Frère & Sœurs covers Chambolle, Fixin, Marsannay and Nuits. Grapes get a 3–5 day cold soak, native fermentation in concrete and light extraction, then about 17 months in a large share of new oak; wines are bottled unfined and unfiltered, velvety and concentrated.
- Appellation
- Vosne-Romanée, Côte de Nuits, Burgundy
- Owner
- Méo family (Jean-Nicolas Méo)
- Vineyards
- Grands crus: Richebourg, Échezeaux, Clos de Vougeot, Corton Clos Rognet, Corton La Vigne au Saint, Corton Les Perrières; premiers crus incl. Vosne-Romanée Cros Parantoux, Aux Brûlées, Les Chaumes, Nuits-Saint-Georges Aux Boudots, Aux Murgers
- Grapes
- Pinot Noir
- Wines
- Domaine wines plus négoce bottlings (Méo-Camuzet Frère & Sœurs): Chambolle-Musigny Les Cras and Les Feusselottes, Fixin Clos du Chapitre, Nuits-Saint-Georges Les Perrières and Aux Argillas, Marsannay, Gevrey-Chambertin
- Style
- Cold soak, native fermentation in concrete vats, gentle extraction, ~17 months in cask with much new oak, unfined and unfiltered
- Website
- https://www.meo-camuzet.com
Sources: meo-camuzet.com, idealwine.net