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Domaine Meo Camuzet, Echezeaux Grand Cru, Les Rouges du Bas

LWIN: 1046739

Burgundy · Echezeaux

Domaine Meo Camuzet, Echezeaux Grand Cru, Les Rouges du Bas has sold at auction 135 times in the last five years across all vintages, at a median of $478 per 750ml. The most traded vintages are 2015, 2009 and 2010.

Auction median, all vintages

$478

135 sales · $398–558 middle half

Retail offers now

255

all vintages

Last auction sale

Oct 27

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2015$43816$526Oct 12, 2026
2009$56712$686Jun 1, 2026
2010$59811$793May 11, 2026
2017$37410$499Sep 16, 2026
2013$39710$494Apr 27, 2026
2012$45810$724Dec 19, 2025
2016$4238$495Dec 19, 2025

Live auction lots (3)

Sellers in all countries · 3 lots

$318per 750ml incl. premium39% below retail

LiveBrentwood WineClosing time

Weekly Wine Auction (BWG ~ Napa)

2011 · Lot 266

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$490per 750ml incl. premium7% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2015 · Lot

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$585per 750ml incl. premium

LiveWineBidClosing time

WineBid Auctions - 2026-W44

2019 · Lot

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Wine facts

Country
France
Region
Burgundy
Sub-region
Echezeaux
Type
Red
Classification
Grand Cru
Vineyard
Les Rouges du Bas
Retail offers · Price chart · Past auction results

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Compare store prices with every auction result for this wine.

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Most traded in Echezeaux

About Domaine Meo Camuzet

Domaine Méo-Camuzet in Vosne-Romanée, run by Jean-Nicolas Méo, makes red Burgundy from estate grands crus Richebourg, Échezeaux, Clos de Vougeot and three Corton sites (Clos Rognet, La Vigne au Saint and Les Perrières), plus premiers crus Cros Parantoux, Aux Brûlées, Les Chaumes, Aux Boudots and Aux Murgers. Cros Parantoux, revived by Henri Jayer, is cooler than Richebourg, with very good acidity. A négoce range labelled Méo-Camuzet Frère & Sœurs covers Chambolle, Fixin, Marsannay and Nuits. Grapes get a 3–5 day cold soak, native fermentation in concrete and light extraction, then about 17 months in a large share of new oak; wines are bottled unfined and unfiltered, velvety and concentrated.

Appellation
Vosne-Romanée, Côte de Nuits, Burgundy
Owner
Méo family (Jean-Nicolas Méo)
Vineyards
Grands crus: Richebourg, Échezeaux, Clos de Vougeot, Corton Clos Rognet, Corton La Vigne au Saint, Corton Les Perrières; premiers crus incl. Vosne-Romanée Cros Parantoux, Aux Brûlées, Les Chaumes, Nuits-Saint-Georges Aux Boudots, Aux Murgers
Grapes
Pinot Noir
Wines
Domaine wines plus négoce bottlings (Méo-Camuzet Frère & Sœurs): Chambolle-Musigny Les Cras and Les Feusselottes, Fixin Clos du Chapitre, Nuits-Saint-Georges Les Perrières and Aux Argillas, Marsannay, Gevrey-Chambertin
Style
Cold soak, native fermentation in concrete vats, gentle extraction, ~17 months in cask with much new oak, unfined and unfiltered
Website
https://www.meo-camuzet.com

Sources: meo-camuzet.com, idealwine.net

All Domaine Meo Camuzet wines