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Domaine Bruno Clair, Savigny-les-Beaune Premier Cru, La Dominode 2015

Domaine Bruno Clair · Burgundy · Savigny-les-Beaune

LWIN: 1025572

Domaine Bruno Clair, Savigny-les-Beaune Premier Cru, La Dominode 2015 sold at auction 2 times in the last five years, at a median of $77 per 750ml; half of those sales fell between $73 and $81. The most recent sale was on November 13, 2023.

Auction median, last 5 yrs

$77

2 sales · $73–81 middle half

Last auction sale

Nov 13

2023

Domaine Bruno Clair, Savigny-les-Beaune Premier Cru, La Dominode, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2012$555$50–73$119
2013$602$51–68$80
2014$503$49–57$108
2015$772$73–81$115
2016$676$63–70$175
2017$613$57–65$92
2019$772$76–78$73

Live auction lots for 2015 (1)

Sellers in all countries · 1 lot

$75per 750ml incl. premium35% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2015 · Lot · Qty 2

View Lot

Wine facts

Country
France
Region
Burgundy
Sub-region
Savigny-les-Beaune
Type
Red
Classification
Premier Cru
Vineyard
La Dominode
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Most traded in Savigny-les-Beaune

About Domaine Bruno Clair

Domaine Bruno Clair, based in Marsannay, farms roughly 23–25 ha across seven villages of the Côte de Nuits and Côte de Beaune, including several Marsannay cuvées in red, white and rosé. The top reds are Chambertin Clos de Bèze (0.98 ha, partly planted in 1912), Bonnes-Mares (0.41 ha) and the Gevrey premiers crus Clos Saint-Jacques, Cazetiers, Petite Chapelle and the Clos du Fonteny monopole. Savigny-lès-Beaune La Dominode comes from 1.71 ha including vines planted in 1902. Whites include Corton-Charlemagne and Morey-Saint-Denis En la Rue de Vergy. Reds are partly destemmed, fermented with native yeasts and aged 15–22 months with 20–50% new oak, giving classic, lively and firm Burgundies.

Region
Côte de Nuits and Côte de Beaune, Burgundy
Vineyards
About 22.7–25 ha; Clos de Bèze 0.98 ha, Bonnes-Mares 0.41 ha, Clos Saint-Jacques 1.0 ha, Dominode 1.71 ha
Grapes
Pinot Noir, Chardonnay
Wines
Chambertin Clos de Bèze, Bonnes-Mares, Corton-Charlemagne, Gevrey Clos Saint-Jacques, Cazetiers, Clos du Fonteny, Savigny La Dominode, Marsannay
Style
Native yeasts, 20–50% new oak, 16–22 months on fine lees

Sources: idealwine.info, sommelier-academy.de, bbr.com

All Domaine Bruno Clair wines