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Domaine Bruno Clair, Gevrey-Chambertin Premier Cru, Clos Saint-Jacques 2012

Domaine Bruno Clair · Burgundy · Gevrey-Chambertin

LWIN: 1025468

Domaine Bruno Clair, Gevrey-Chambertin Premier Cru, Clos Saint-Jacques 2012 sold at auction 20 times in the last five years, at a median of $271 per 750ml; half of those sales fell between $229 and $293. The most recent sale was on September 25, 2026. The lowest retail price today is $263, across 2 retail offers.

Auction median, last 5 yrs

$271

20 sales · $229–293 middle half

Lowest retail now

$263

2 retail offers

Last auction sale

Sep 25

2026

Critic scores

  • 93

    Wine Advocate

  • 95

    Vinous

  • 93

    Burghound

Domaine Bruno Clair, Gevrey-Chambertin Premier Cru, Clos Saint-Jacques, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2009$28518$259–361$348
2010$31312$292–403$365
2011$19115$183–220$240
2012$27120$229–293$263
2013$21619$199–226$225
2014$21612$199–254$263
2015$29215$278–342$374

Live auction lots for 2012 (1)

Sellers in all countries · 1 lot

$245per 750ml incl. premium7% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2012 · Lot

View Lot

Wine facts

Country
France
Region
Burgundy
Sub-region
Gevrey-Chambertin
Type
Red
Classification
Premier Cru
Vineyard
Clos Saint-Jacques
Retail offers · Price chart · Past auction results

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Most traded in Gevrey-Chambertin

About Domaine Bruno Clair

Domaine Bruno Clair, based in Marsannay, farms roughly 23–25 ha across seven villages of the Côte de Nuits and Côte de Beaune, including several Marsannay cuvées in red, white and rosé. The top reds are Chambertin Clos de Bèze (0.98 ha, partly planted in 1912), Bonnes-Mares (0.41 ha) and the Gevrey premiers crus Clos Saint-Jacques, Cazetiers, Petite Chapelle and the Clos du Fonteny monopole. Savigny-lès-Beaune La Dominode comes from 1.71 ha including vines planted in 1902. Whites include Corton-Charlemagne and Morey-Saint-Denis En la Rue de Vergy. Reds are partly destemmed, fermented with native yeasts and aged 15–22 months with 20–50% new oak, giving classic, lively and firm Burgundies.

Region
Côte de Nuits and Côte de Beaune, Burgundy
Vineyards
About 22.7–25 ha; Clos de Bèze 0.98 ha, Bonnes-Mares 0.41 ha, Clos Saint-Jacques 1.0 ha, Dominode 1.71 ha
Grapes
Pinot Noir, Chardonnay
Wines
Chambertin Clos de Bèze, Bonnes-Mares, Corton-Charlemagne, Gevrey Clos Saint-Jacques, Cazetiers, Clos du Fonteny, Savigny La Dominode, Marsannay
Style
Native yeasts, 20–50% new oak, 16–22 months on fine lees

Sources: idealwine.info, sommelier-academy.de, bbr.com

All Domaine Bruno Clair wines