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Chateau Haut-Bailly Cru Classe, Pessac-Leognan 2015

Chateau Haut-Bailly · Bordeaux · Pessac-Leognan

LWIN: 1011191

Chateau Haut-Bailly Cru Classe, Pessac-Leognan 2015 sold at auction 97 times in the last five years, at a median of $110 per 750ml; half of those sales fell between $100 and $125. The most recent sale was on October 19, 2026. The lowest retail price today is $91, across 112 retail offers.

Auction median, last 5 yrs

$110

97 sales · $100–125 middle half

Lowest retail now

$91

112 retail offers

Last auction sale

Oct 19

2026

Critic scores

  • 97

    Wine Advocate

  • 95

    Vinous

  • 95

    Wine Spectator

  • 98

    James Suckling

Chateau Haut-Bailly Cru Classe, Pessac-Leognan, neighbouring vintages

VintageAuction medianSales (5 yrs)Middle halfLowest retail now
2012$7832$64–85$61
2013$485$48–50$46
2014$6525$56–86$63
2015$11097$100–125$91
2016$114105$100–135$106
2017$7417$65–89$28
2018$9552$90–100$74

Wine facts

Country
France
Region
Bordeaux
Sub-region
Pessac-Leognan
Type
Red
Classification
Cru Classe
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Most traded in Pessac-Leognan

About Chateau Haut-Bailly

Château Haut-Bailly, a Pessac-Léognan Graves Cru Classé owned by the estate of Robert G. Wilmers, makes only red wine, from 28 ha on one of the highest ridges of the Garonne's left bank: sand and clay-gravel over a fossil-rich falun subsoil. Its heart is a 4 ha plot planted in 1905, interplanted with Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot and Carménère. The 54 parcels ferment separately in concrete and steel vats, and the grand vin, which the estate calls elegant and tactile, powerful and supple, ages 14–16 months in 50–60% new oak. Haut-Bailly II, from the same plots, sees about 30% new oak; HB, from the youngest vines, is the earlier-drinking third wine.

Appellation
Pessac-Léognan, Bordeaux
Classification
Cru Classé de Graves (1953/1959)
Owner
Estate of Robert G. Wilmers; managed by Véronique Sanders
Vineyards
About 28 ha; 4 ha of vines planted in 1905
Grapes
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec, Carménère
Wines
Château Haut-Bailly, Haut-Bailly II (second wine), HB (third wine)
Style
14–16 months in 50–60% new oak; elegant and tactile, powerful and supple
Website
https://www.haut-bailly.com/

Sources: carnet.haut-bailly.com, Wikipedia

All Chateau Haut-Bailly wines