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Valdicava, Rosso di Montalcino

LWIN: 1105979

Tuscany · Rosso di Montalcino

Valdicava, Rosso di Montalcino has sold at auction 15 times in the last five years across all vintages, at a median of $37 per 750ml. The most traded vintages are 2016, 2007 and 2018.

Auction median, all vintages

$37

15 sales · $33–42 middle half

Retail offers now

65

all vintages

Last auction sale

Sep 14

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2016$365–Dec 19, 2024
2007$283–Nov 14, 2025
2018$442$50Oct 24, 2025
2009$342$40Jul 17, 2026
2022$401$27Jul 31, 2025
2019$421$40Sep 14, 2026
2013$371$33Jun 2, 2023

Wine facts

Country
Italy
Region
Tuscany
Sub-region
Rosso di Montalcino
Type
Red
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Most traded in Rosso di Montalcino

About Valdicava

Valdicava, run by Vincenzo Abbruzzese in the Montosoli zone north of Montalcino, grows only Sangiovese, organically, on about 27 ha of vines within a 135 ha estate at around 350 m on galestro, limestone and clay. Yields are low and macerations long, and both fermentation and ageing take place in large Slavonian oak botti. The Brunello spends 36 months in wood and tastes of ripe cherry, cedar and sandalwood, with a building tannic structure and mineral tension. The Madonna del Piano Riserva, a single vineyard, gets 48 months in oak and is darker, with plum, truffle and leather, made for long ageing. A Rosso di Montalcino completes the range.

Appellation
Brunello di Montalcino DOCG (Montosoli)
Owner
Vincenzo Abbruzzese
Vineyards
27 ha of vines on a 135 ha estate; organic
Grapes
Sangiovese
Wines
Brunello di Montalcino, Brunello Riserva Madonna del Piano, Rosso di Montalcino
Style
Large Slavonian oak botti; 36 months (Brunello), 48 months (Riserva)

Sources: sommelier-academy.de, superiore.de, enprimeurclub.com

All Valdicava wines