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Valdicava, Brunello di Montalcino, Vigna Montosoli

Valdicava

LWIN: 1952472

Tuscany · Brunello di Montalcino

Valdicava, Brunello di Montalcino, Vigna Montosoli has sold at auction 12 times in the last five years across all vintages, at a median of $208 per 750ml. The most traded vintages are 2016, 2019 and 2015.

Auction median, all vintages

$208

12 sales · $168–228 middle half

Retail offers now

102

all vintages

Last auction sale

Jul 24

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2016$2195$298Apr 10, 2026
2019$2084$201Jul 24, 2026
2015$2003$265Jul 9, 2026

Wine facts

Country
Italy
Region
Tuscany
Sub-region
Brunello di Montalcino
Type
Red
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Most traded in Brunello di Montalcino

About Valdicava

Valdicava, run by Vincenzo Abbruzzese in the Montosoli zone north of Montalcino, grows only Sangiovese, organically, on about 27 ha of vines within a 135 ha estate at around 350 m on galestro, limestone and clay. Yields are low and macerations long, and both fermentation and ageing take place in large Slavonian oak botti. The Brunello spends 36 months in wood and tastes of ripe cherry, cedar and sandalwood, with a building tannic structure and mineral tension. The Madonna del Piano Riserva, a single vineyard, gets 48 months in oak and is darker, with plum, truffle and leather, made for long ageing. A Rosso di Montalcino completes the range.

Appellation
Brunello di Montalcino DOCG (Montosoli)
Owner
Vincenzo Abbruzzese
Vineyards
27 ha of vines on a 135 ha estate; organic
Grapes
Sangiovese
Wines
Brunello di Montalcino, Brunello Riserva Madonna del Piano, Rosso di Montalcino
Style
Large Slavonian oak botti; 36 months (Brunello), 48 months (Riserva)

Sources: sommelier-academy.de, superiore.de, enprimeurclub.com

All Valdicava wines