Maison Louis Jadot, Clos Saint-Denis Grand Cru 1999
Maison Louis Jadot · Burgundy · Clos Saint-Denis
LWIN: 1038073
Maison Louis Jadot, Clos Saint-Denis Grand Cru 1999 sold at auction 6 times in the last five years, at a median of $177 per 750ml; half of those sales fell between $169 and $201. The most recent sale was on June 8, 2026.
Auction median, last 5 yrs
$177
6 sales · $169–201 middle half
Last auction sale
Jun 8
2026
Maison Louis Jadot, Clos Saint-Denis Grand Cru, neighbouring vintages
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Clos Saint-Denis
- Type
- Red
- Classification
- Grand Cru
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Most traded in Clos Saint-Denis
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About Maison Louis Jadot
Maison Louis Jadot, the Beaune négociant owned by its US importer Kobrand, makes wines across Burgundy and Beaujolais from bought grapes and its own vines, including about 60 ha in the Côte d'Or held through Louis Jadot, the Héritiers Louis Jadot (whose label is on Beaune premier cru Clos des Ursules), Domaine André Gagey and a long lease with the Duc de Magenta. Red fermentations start naturally without temperature control, generally peaking around 32°C, with macerations often of three weeks or more; the reds are rich and powerful and repay keeping. Whites often have malolactic partly blocked to keep acidity. Château des Jacques makes estate cru Beaujolais including Moulin-à-Vent, and Domaine Ferret makes Pouilly-Fuissé.
- Region
- Burgundy and Beaujolais
- Owner
- Kobrand Corporation (since 1985)
- Vineyards
- About 270 ha controlled; about 60 ha in the Côte d'Or (Louis Jadot, Héritiers Louis Jadot, Domaine André Gagey, Duc de Magenta lease)
- Grapes
- Pinot Noir, Gamay
- Wines
- Beaune 1er Cru Clos des Ursules; Château des Jacques Moulin-à-Vent; Domaine Ferret Pouilly-Fuissé; Bourgogne Pinot Noir
- Style
- Red fermentations without temperature control (to ~32°C), macerations often 3+ weeks; whites with partly blocked malolactic
- Website
- louisjadot.com
Sources: Wikipedia, thewinesociety.com, hatchmansfield.com, winespectator.com, decanter.com