Kistler, Kistler Vineyard Cuvee Cathleen, Sonoma Coast has sold at auction 130 times in the last five years across all vintages, at a median of $136 per 750ml. The most traded vintages are 2019, 2015 and 2014.
Auction median, all vintages
$136
130 sales · $113–160 middle half
Retail offers now
18
all vintages
Last auction sale
Oct 27
2026
Prices by vintage
Live auction lots (4)
$129per 750ml incl. premium47% below retail
The October 2026 Auction: Part 5
2005 · Lot 1864
$110per 750ml incl. premium42% below retail
K&L Wine Auctions - 2026-10
2014 · Lot 2079118 · Qty 5
$127per 750ml incl. premium26% below retail
K&L Wine Auctions - 2026-11
2010 · Lot 2080504
$187per 750ml incl. premium7% below retail
WineBid Auctions - 2026-W44
2019 · Lot
Wine facts
- Country
- United States
- Region
- California
- Sub-region
- Sonoma Coast
- Type
- White
See retail offers and the full price history
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Most traded in Sonoma Coast
- Marcassin, Marcassin Vineyard Pinot Noir, Sonoma Coastavg $292 · 742 sales
- Marcassin, Chardonnay, Sonoma Coastavg $511 · 694 sales
- Aubert, Chardonnay Lauren, Sonoma Coastavg $172 · 634 sales
- Aubert, UV-SL Vineyards Chardonnay, Sonoma Coastavg $118 · 405 sales
- Aubert, UV Pinot Noir, Sonoma Coastavg $109 · 393 sales
- Kosta Browne, Pinot Noir, Sonoma Coastavg $58 · 379 sales
- Occidental (Kistler), Bodega Headlands Vineyard Cuvee Elizabeth, Sonoma Coastavg $119 · 358 sales
- Kosta Browne, Pinot Noir Gap's Crown Vineyard, Sonoma Coastavg $72 · 280 sales
- Occidental (Kistler), Running Fence Vineyard Cuvee Catherine, Sonoma Coastavg $154 · 209 sales
- Aubert, Chardonnay Ritchie, Sonoma Coastavg $107 · 197 sales
About Kistler
Kistler, owned since 2008 by Bill Price and run by winemaker Jason Kesner, makes every Chardonnay from one heritage selection (Old Wente, according to Vinfolio), grown across fifteen vineyards in Carneros, Sonoma Valley, the Russian River Valley and the Sonoma Coast. Vineyard bottlings include Kistler Vineyard and its Cuvée Cathleen, Hudson, Hyde, Durell, McCrea, Stone Flat, Vine Hill and Trenton Roadhouse. Fruit is whole-cluster pressed, fermented on native yeasts in underground barrel cellars and aged on lees in French barriques, roughly 35–40% new, without stirring, fining or filtration; the wines are opulent yet flinty and fresh. Pinot Noirs draw on two heritage selections, from sites such as Occidental Station.
- Region
- Sonoma County and Carneros, California
- Owner
- Bill Price (majority since 2008)
- Vineyards
- Fifteen Chardonnay sites incl. Kistler Vineyard, Hudson, Hyde, Durell, McCrea, Stone Flat, Vine Hill, Trenton Roadhouse, Dutton Ranch, Laguna Ridge
- Grapes
- Chardonnay (single heritage selection), Pinot Noir (two heritage selections)
- Style
- Native-yeast barrel fermentation, 35–40% new French oak, unfined and unfiltered
- Website
- kistlervineyards.com
Sources: kistlervineyards.com, skurnik.com, vinfolio.com, Wikipedia