Dugat-Py, Bourgogne, Cuvee Halinard has sold at auction 14 times in the last five years across all vintages, at a median of $51 per 750ml. The most traded vintages are 2017, 2005 and 2020.
Auction median, all vintages
$51
14 sales · $40–66 middle half
Retail offers now
93
all vintages
Last auction sale
Nov 27
2025
Prices by vintage
Live auction lots (2)
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Bourgogne
- Type
- Red
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Most traded in Bourgogne
- Maison Leroy, Bourgogne, Rougeavg $167 · 152 sales
- Domaine Leflaive, Bourgogne, Blancavg $137 · 119 sales
- Domaine Comte Georges de Vogue, Bourgogne, Blancavg $604 · 107 sales
- Maison Leroy, Bourgogne, Blancavg $160 · 100 sales
- Domaine Leroy, Bourgogne, Rougeavg $2,581 · 82 sales
- Coche-Dury, Bourgogne, Chardonnayavg $339 · 81 sales
- Coche-Dury, Bourgogne, Grand Ordinaireavg $307 · 73 sales
- Domaine Georges Mugneret Gibourg, Bourgogne, Rougeavg $202 · 68 sales
- Domaine Arnoux-Lachaux, Bourgogne, Pinot Finavg $260 · 65 sales
- Domaine Bizot, Bourgogne, Le Chapitreavg $1,330 · 61 sales
About Dugat-Py
Domaine Dugat-Py in Gevrey-Chambertin farms about 12 ha organically, two of them worked by horse, and is built on old vines. Its grands crus are Chambertin (only half a barrel in 2016), Mazis-Chambertin from vines over 60 years old, Charmes-Chambertin and the floral, supple Mazoyères-Chambertin. Premiers crus include Lavaux St-Jacques, Petite Chapelle, Champeaux and Corbeaux, while Coeur de Roy is a village Gevrey from vines up to about a century old; Pommard, Vosne and Meursault bottlings complete the range. Fermentations are long and use whole clusters (the 2023 Mazis had 90%, then 16–18 months in barrel). The wines show power, richness and purity, with concentration and silky texture.
- Appellation
- Gevrey-Chambertin, Côte de Nuits
- Vineyards
- About 12 ha (2 ha white); organic since 2003, partly horse-worked
- Wines
- Chambertin, Mazis-Chambertin, Charmes-Chambertin, Mazoyères-Chambertin; Gevrey 1er Cru Lavaux St-Jacques, Petite Chapelle, Champeaux, Corbeaux; Gevrey Coeur de Roy
- Style
- Long whole-cluster fermentations, old vines; powerful, rich, pure
Sources: burgundy-report.com, winespectator.com, leonandsonwine.com