Dugat-Py, Mazoyeres-Chambertin Grand Cru has sold at auction 87 times in the last five years across all vintages, at a median of $478 per 750ml. The most traded vintages are 2020, 2005 and 2015.
Auction median, all vintages
$478
87 sales · $417–564 middle half
Retail offers now
138
all vintages
Last auction sale
Oct 28
2026
Prices by vintage
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Mazoyeres-Chambertin
- Type
- Red
- Classification
- Grand Cru
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Most traded in Mazoyeres-Chambertin
- Perrot-Minot, Mazoyeres-Chambertin Grand Cru, Vieilles Vignesavg $310 · 122 sales
- Domaine Taupenot-Merme, Mazoyeres-Chambertin Grand Cruavg $191 · 58 sales
- Arnaud Mortet, Mazoyeres-Chambertin Grand Cruavg $318 · 31 sales
- Maison Ilan, Mazoyeres-Chambertin Grand Cruavg $89 · 11 sales
- Jean-Marie Fourrier, Mazoyeres-Chambertin Grand Cru, Vieille Vigneavg $259 · 8 sales
- Benjamin Leroux, Mazoyeres-Chambertin Grand Cruavg $172 · 8 sales
- Domaine de la Vougeraie, Mazoyeres-Chambertin Grand Cruavg $200 · 8 sales
- Olivier Jouan, Mazoyeres-Chambertin Grand Cru, Vieilles Vignesavg $107 · 3 sales
- Domaine Tawse, Mazoyeres-Chambertin Grand Cruavg $153 · 2 sales
- Laroze de Drouhin, Mazoyeres-Chambertin Grand Cruavg $77 · 3 sales
About Dugat-Py
Domaine Dugat-Py in Gevrey-Chambertin farms about 12 ha organically, two of them worked by horse, and is built on old vines. Its grands crus are Chambertin (only half a barrel in 2016), Mazis-Chambertin from vines over 60 years old, Charmes-Chambertin and the floral, supple Mazoyères-Chambertin. Premiers crus include Lavaux St-Jacques, Petite Chapelle, Champeaux and Corbeaux, while Coeur de Roy is a village Gevrey from vines up to about a century old; Pommard, Vosne and Meursault bottlings complete the range. Fermentations are long and use whole clusters (the 2023 Mazis had 90%, then 16–18 months in barrel). The wines show power, richness and purity, with concentration and silky texture.
- Appellation
- Gevrey-Chambertin, Côte de Nuits
- Vineyards
- About 12 ha (2 ha white); organic since 2003, partly horse-worked
- Wines
- Chambertin, Mazis-Chambertin, Charmes-Chambertin, Mazoyères-Chambertin; Gevrey 1er Cru Lavaux St-Jacques, Petite Chapelle, Champeaux, Corbeaux; Gevrey Coeur de Roy
- Style
- Long whole-cluster fermentations, old vines; powerful, rich, pure
Sources: burgundy-report.com, winespectator.com, leonandsonwine.com