Domaine Francois Raveneau, Chablis Grand Cru, Valmur 1996
Domaine Francois Raveneau · Burgundy · Chablis
LWIN: 1079285
Domaine Francois Raveneau, Chablis Grand Cru, Valmur 1996 sold at auction 10 times in the last five years, at a median of $1,186 per 750ml; half of those sales fell between $961 and $1,343. The most recent sale was on September 25, 2026.
Auction median, last 5 yrs
$1,186
10 sales · $961–1,343 middle half
Last auction sale
Sep 25
2026
Domaine Francois Raveneau, Chablis Grand Cru, Valmur, neighbouring vintages
Live auction lots for 1996 (2)
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Chablis
- Type
- White
- Classification
- Grand Cru
- Vineyard
- Valmur
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Most traded in Chablis
- Vincent Dauvissat, Chablis Grand Cru, Les Closavg $367 · 325 sales
- Domaine William Fevre, Chablis Grand Cru, Les Closavg $140 · 262 sales
- Vincent Dauvissat, Chablis Premier Cru, La Forestavg $184 · 196 sales
- Vincent Dauvissat, Chablis Grand Cru, Preusesavg $315 · 113 sales
- Domaine William Fevre, Chablis Grand Cru, Bougros Cote Bouguerotsavg $96 · 102 sales
- Domaine Dauvissat-Camus, Chablis Premier Cru, La Forestavg $179 · 92 sales
- Domaine William Fevre, Chablis Grand Cru, Preusesavg $96 · 91 sales
- Vincent Dauvissat, Chablis Premier Cru, Vaillonsavg $162 · 89 sales
- Domaine William Fevre, Chablis Grand Cru, Bougrosavg $83 · 80 sales
- Domaine William Fevre, Chablis Grand Cru, Valmuravg $101 · 72 sales
About Domaine Francois Raveneau
Domaine Raveneau makes only Chardonnay, from roughly 9 ha in Chablis. Decanter's Charles Curtis MW sets its three grands crus apart: Les Clos (about 0.5 ha) is the most substantial and slowest to age, Valmur (0.75 ha) trades power for finesse, and Blanchot shows the sharpest minerality and acidity. Montée de Tonnerre, over 3 ha, leads the premiers crus, alongside Butteaux, Forêt, Vaillons, Montmains and Chapelot, plus village and Petit Chablis. Hand-picked fruit ferments in steel, then ages 12–18 months in older barrels, traditionally feuillettes, with almost no new oak. The wines start austere and unfurl with age; Montée de Tonnerre stays fresh for 10–20 years.
- Region
- Chablis, Burgundy
- Vineyards
- About 9.29 ha; grands crus Les Clos, Blanchot, Valmur; premiers crus led by Montée de Tonnerre (3.2 ha)
- Grapes
- Chardonnay
- Wines
- Chablis Grand Cru Les Clos, Valmur, Blanchot; Premier Cru Montée de Tonnerre, Butteaux, Forêt, Vaillons, Montmains, Chapelot; Chablis; Petit Chablis
- Style
- Steel fermentation, 12–18 months in older barrels, little or no new oak; austere young, long-lived
Sources: Wikipedia, winewithseth.com, hedonism.co.uk