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Domaine Armand Rousseau, Gevrey-Chambertin Premier Cru, Les Cazetiers

LWIN: 1057089

Burgundy · Gevrey-Chambertin

Domaine Armand Rousseau, Gevrey-Chambertin Premier Cru, Les Cazetiers has sold at auction 124 times in the last five years across all vintages, at a median of $625 per 750ml. The most traded vintages are 2009, 2005 and 2017.

Auction median, all vintages

$625

124 sales · $548–692 middle half

Retail offers now

309

all vintages

Last auction sale

Sep 29

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2009$69210$880Feb 27, 2026
2005$6259$1,095Feb 27, 2026
2017$4788$588Jun 27, 2026
2013$5868$645Aug 28, 2026
2012$6118$1,295Jun 7, 2026
2006$6488$754Sep 25, 2026
2016$5637$602Sep 16, 2026

Live auction lots (4)

Sellers in all countries · 4 lots

$531per 750ml incl. premium24% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2019 · Lot

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$518per 750ml incl. premium12% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2021 · Lot

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$504per 750ml incl. premium10% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2022 · Lot

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$545per 750ml incl. premium7% below retail

LiveiDealwineClosing time

iDealwine Online Auction 2026-11

2017 · Lot

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Wine facts

Country
France
Region
Burgundy
Sub-region
Gevrey-Chambertin
Type
Red
Classification
Premier Cru
Vineyard
Les Cazetiers
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Most traded in Gevrey-Chambertin

About Domaine Armand Rousseau

Domaine Armand Rousseau in Gevrey-Chambertin farms 15.33 ha of Pinot Noir, 8.51 ha of it grand cru, across Gevrey and Morey-Saint-Denis. The pillars are Chambertin (2.55 ha), dense and dark with black cherry, earth and iron; Chambertin-Clos de Bèze (1.42 ha), more floral and silky, with raspberry and violet; and premier cru Clos Saint-Jacques (2.21 ha), cherry and plum over mineral tension. Grands crus also include the Clos des Ruchottes monopole, fine and mineral, plus Mazis-Chambertin, Charmes-Chambertin and the muscular Clos de la Roche. Vines are Guyot-pruned with yields of 30–40 hl/ha; fermentation uses native yeasts and gentle extraction, with roughly half new French oak.

Appellation
Gevrey-Chambertin and Morey-Saint-Denis, Côte de Nuits, Burgundy
Owner
Rousseau family (Eric and Cyrielle Rousseau)
Vineyards
15.33 ha: 8.51 ha grand cru, 3.77 ha premier cru, 3 ha village; Chambertin 2.55 ha, Clos de Bèze 1.42 ha, Clos St-Jacques 2.21 ha, Clos des Ruchottes 1.06 ha, Clos de la Roche 1.48 ha
Grapes
Pinot Noir
Wines
11 wines incl. Chambertin, Chambertin-Clos de Bèze, Clos des Ruchottes, Mazis-Chambertin, Charmes-Chambertin, Clos de la Roche, Gevrey-Chambertin 1er Cru Clos St-Jacques, Cazetiers, Lavaux St-Jacques
Style
Native-yeast ferments, gentle extraction, around 50% new French oak
Website
http://www.domaine-rousseau.com

Sources: domaine-rousseau.com, Wikipedia, sothebys.com

All Domaine Armand Rousseau wines