Alain Hudelot-Noellat, Vosne-Romanee Premier Cru, Les Suchots 2004
Alain Hudelot-Noellat · Burgundy · Vosne-Romanee
LWIN: 1037441
Alain Hudelot-Noellat, Vosne-Romanee Premier Cru, Les Suchots 2004 sold at auction 2 times in the last five years, at a median of $611 per 750ml; half of those sales fell between $375 and $847. The most recent sale was on September 18, 2024.
Auction median, last 5 yrs
$611
2 sales · $375–847 middle half
Last auction sale
Sep 18
2024
Critic scores
88
Burghound
Alain Hudelot-Noellat, Vosne-Romanee Premier Cru, Les Suchots, neighbouring vintages
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Vosne-Romanee
- Type
- Red
- Classification
- Premier Cru
- Vineyard
- Les Suchots
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About Alain Hudelot-Noellat
Domaine Alain Hudelot-Noëllat, led by Alain's grandson Charles Van Canneyt since 2008, farms about 10 ha across Vougeot, Chambolle-Musigny, Vosne-Romanée and Nuits-Saint-Georges, almost all Pinot Noir. Three grands crus top the range: old-vine Romanée-Saint-Vivant, Richebourg (a 0.28 ha plot) and a 0.69 ha parcel of Clos de Vougeot. Premiers crus include Vosne-Romanée Suchots, Beaumonts and Malconsorts, Chambolle Charmes, Nuits Murgers and Vougeot Petits Vougeots; Bourgogne Aligoté is the white. After about three weeks' maceration in concrete vats with native yeasts, some cuvées with whole bunches, wines age 18 months in barrel, with more new oak for the top sites. Expect elegant, floral, red-fruited wines with fine tannins and bright acidity.
- Appellation
- Côte de Nuits: Vougeot, Chambolle-Musigny, Vosne-Romanée, Nuits-Saint-Georges
- Owner
- Hudelot family; run by Charles Van Canneyt since 2008
- Vineyards
- About 10 ha, 15 appellations; Richebourg about 0.28 ha, Clos de Vougeot about 0.69 ha
- Grapes
- Pinot Noir; Aligoté
- Wines
- Romanée-Saint-Vivant, Richebourg, Clos de Vougeot; Vosne-Romanée 1er Cru Suchots, Beaumonts, Malconsorts; Chambolle-Musigny 1er Cru Charmes; Nuits-Saint-Georges 1er Cru Murgers; Vougeot 1er Cru Petits Vougeots
- Style
- Elegant, floral and red-fruited; 18 months in barrel
Sources: vincod.com, winewithseth.com, closcachet.com.au