Domaine Henri Boillot, Volnay Premier Cru, Les Chevrets
Domaine Henri Boillot · Premier Cru
LWIN: 1020841
Domaine Henri Boillot, Volnay Premier Cru, Les Chevrets has sold at auction 43 times in the last five years across all vintages, at a median of $79 per 750ml. The most traded vintages are 2005, 2017 and 2006.
Auction median, all vintages
$79
43 sales · $69–89 middle half
Retail offers now
300
all vintages
Last auction sale
Aug 10
2026
Prices by vintage
Live auction lots (1)
$105per 750ml incl. premium
WineBid Auctions - 2026-W44
2017 · Lot
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Volnay
- Type
- Red
- Classification
- Premier Cru
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Most traded in Volnay
- Domaine Marquis d'Angerville, Volnay Premier Cru, Clos des Ducsavg $295 · 628 sales
- Domaine Marquis d'Angerville, Volnay Premier Cru, Champansavg $165 · 382 sales
- Domaine des Comtes Lafon, Volnay Premier Cru, Les Santenots du Milieuavg $152 · 263 sales
- Domaine Michel Lafarge, Volnay Premier Cru, Clos des Chenesavg $362 · 236 sales
- Domaine Michel Lafarge, Volnay Premier Cru, Clos du Chateau des Ducsavg $278 · 198 sales
- Domaine Marquis d'Angerville, Volnay Premier Cru, Taillepiedsavg $179 · 193 sales
- Bouchard Pere et Fils, Volnay Premier Cru, Les Caillerets Ancienne Cuvee Carnotavg $128 · 159 sales
- La Pousse d'Or, Volnay Premier Cru, Clos de la Bousse-d'Oravg $343 · 125 sales
- La Pousse d'Or, Volnay Premier Cru, Clos des 60 Ouvreesavg $281 · 118 sales
- Domaine Marquis d'Angerville, Volnay Premier Cru, Fremietsavg $127 · 117 sales
About Domaine Henri Boillot
Domaine Henri Boillot owes much of its fame to its whites. The flagship is Puligny-Montrachet Clos de la Mouchère, a 3.91 ha monopole in one block between Perrières and Clavoillon, with vines averaging 60 years or more; it is fine and mineral, with stone fruit and fresh acidity. Other whites include Puligny Perrières and Pucelles, Meursault Genevrières, Corton-Charlemagne and Bâtard-Montrachet. Reds come from Volnay premiers crus such as Caillerets and Chevret, plus Pommard, Beaune and Savigny. Whites ferment in French oak with moderate new wood and careful lees stirring, aiming for precision over richness; reds get gentle extraction, some whole clusters in certain years and restrained new oak.
- Region
- Côte de Beaune, Burgundy
- Vineyards
- Clos de la Mouchère monopole (3.91 ha); Puligny, Meursault, Volnay, Pommard holdings; Corton-Charlemagne, Bâtard-Montrachet
- Grapes
- Chardonnay, Pinot Noir
- Wines
- Puligny-Montrachet 1er Cru Clos de la Mouchère, Perrières, Pucelles; Meursault Genevrières; Volnay Caillerets; Corton-Charlemagne; Bâtard-Montrachet
- Style
- Whites taut and precise; reds elegant
- Website
- https://www.henri-boillot.com/
Sources: henri-boillot.com, closcachet.com.au, winewithseth.com, wine.sothebys.com