Domaine Fourrier, Griotte-Chambertin Grand Cru, Vieille Vigne 2005
Domaine Fourrier · Burgundy · Griotte-Chambertin
LWIN: 1317033
Domaine Fourrier, Griotte-Chambertin Grand Cru, Vieille Vigne 2005 sold at auction 11 times in the last five years, at a median of $956 per 750ml; half of those sales fell between $912 and $1,188. The most recent sale was on June 12, 2026. The lowest retail price today is $1,199, across 4 retail offers.
Auction median, last 5 yrs
$956
11 sales · $912–1,188 middle half
Lowest retail now
$1,199
4 retail offers
Last auction sale
Jun 12
2026
Critic scores
93
Wine Advocate
95
Burghound
Domaine Fourrier, Griotte-Chambertin Grand Cru, Vieille Vigne, neighbouring vintages
Wine facts
- Country
- France
- Region
- Burgundy
- Sub-region
- Griotte-Chambertin
- Type
- Red
- Classification
- Grand Cru
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Most traded in Griotte-Chambertin
- Domaine Ponsot, Griotte-Chambertin Grand Cruavg $442 · 173 sales
- Joseph Drouhin, Griotte-Chambertin Grand Cruavg $385 · 160 sales
- Domaine Chezeaux, Griotte-Chambertin Grand Cruavg $300 · 146 sales
- Claude Dugat, Griotte-Chambertin Grand Cruavg $948 · 139 sales
- Joseph Roty, Griotte-Chambertin Grand Cruavg $435 · 67 sales
- Maison Louis Jadot, Griotte-Chambertin Grand Cruavg $162 · 38 sales
- Hubert Lignier, Griotte-Chambertin Grand Cruavg $357 · 25 sales
- Domaine Rene Leclerc, Griotte-Chambertin Grand Cruavg $144 · 22 sales
- Lucien Le Moine, Griotte-Chambertin Grand Cruavg $295 · 16 sales
- Domaine Duroche, Griotte-Chambertin Grand Cruavg $4,099 · 16 sales
About Domaine Fourrier
Domaine Fourrier, run by Jean-Marie Fourrier in Gevrey-Chambertin, farms about 10 ha, mostly Pinot Noir, and bottles only fruit from vines 30 years or older. The Gevrey-Chambertin Vieille Vigne blends a dozen-plus old parcels planted between the 1920s and 1950s; Morey-Saint-Denis comes from Clos Solon. Gevrey premiers crus include Cherbaudes, Goulots, Combe aux Moines (0.87 ha) and Clos Saint-Jacques (0.89 ha); the only grand cru is a 0.26 ha Griotte-Chambertin plot planted in 1928. Fruit is mostly destemmed and fermented on native yeasts, then kept on its lees without racking or filtration, with new oak capped at 20%. The wines are pure, transparent and fresh.
- Region
- Côte de Nuits, Burgundy (Gevrey-Chambertin)
- Owner
- Jean-Marie Fourrier
- Vineyards
- About 10 ha: Griotte-Chambertin (0.26 ha), Clos Saint-Jacques (0.89 ha), Combe aux Moines (0.87 ha), Cherbaudes (0.67 ha), Goulots, Clos Solon (Morey)
- Grapes
- Pinot Noir, Chardonnay
- Wines
- Griotte-Chambertin, Gevrey 1er Cru Clos Saint-Jacques, Combe aux Moines, Cherbaudes, Goulots, Gevrey Vieille Vigne, Morey-Saint-Denis Clos Solon
- Style
- Mostly destemmed, native yeasts, no racking or filtration, max 20% new oak
Sources: grandcruselections.com, frw.co.uk