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Cayuse, Widowmaker Chamberlin Cabernet Sauvignon, Walla Walla Valley

Cayuse

LWIN: 1555370

Walla Walla Valley

Cayuse, Widowmaker Chamberlin Cabernet Sauvignon, Walla Walla Valley has sold at auction 108 times in the last five years across all vintages, at a median of $99 per 750ml. The most traded vintages are 2018, 2019 and 2017.

Auction median, all vintages

$99

108 sales · $86–120 middle half

Retail offers now

34

all vintages

Last auction sale

Oct 26

2026

Prices by vintage

VintageAuction medianSales (5 yrs)Lowest retail nowLast sale
2018$9915$150Nov 7, 2025
2019$11414$149Nov 22, 2025
2017$9312$120Oct 26, 2026
2020$8510$148Sep 18, 2026
2016$12710$154Aug 10, 2026
2014$12510$149Aug 10, 2026
2022$786$138Oct 6, 2026

Live auction lots (8)

Sellers in all countries · 8 lots

$63per 750ml incl. premium58% below retail

LiveChristie'sClosing time

Fine & Rare Wines Online: Los Angeles Edition

2020 · Lot 667 · Qty 3

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$83per 750ml incl. premium45% below retail

LiveK&L WinesClosing time

K&L Wine Auctions - 2026-11

2018 · Lot 2081225 · Qty 2

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$70per 750ml incl. premium41% below retail

LiveWineBidClosing time

WineBid Auctions - 2026-W44

2023 · Lot

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$70per 750ml incl. premium41% below retail

LiveWineBidClosing time

WineBid Auctions - 2026-W44

2023 · Lot

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$83per 750ml incl. premium31% below retail

LiveK&L WinesClosing time

K&L Wine Auctions - 2026-11

2017 · Lot 2081315 · Qty 2

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Wine facts

Country
United States
Region
Walla Walla Valley
Type
Red
Retail offers · Price chart · Past auction results

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Most traded in Walla Walla Valley

About Cayuse

Cayuse, Christophe Baron's biodynamic Walla Walla Valley estate, farms five stony vineyards totalling 47 acres at about two tons per acre, mostly Syrah. Single-vineyard Syrahs are Cailloux (10 acres, planted 1997, co-fermented with a little Viognier), En Cerise, En Chamberlin, Armada and Bionic Frog from 4.5-acre Coccinelle. Other cuvées include God Only Knows Grenache, Impulsivo Tempranillo, Widowmaker Cabernet Sauvignon, the Camaspelo and Flying Pig Bordeaux blends, and Edith Grenache rosé. Ferments run in concrete on native yeasts with 20–30% whole clusters, then larger oak and foudres with little new wood. The Syrahs show pepper, black fruit, savoury "burnt earth" and fine tannins.

Region
Walla Walla Valley (The Rocks District of Milton-Freewater), Oregon/Washington
Owner
Christophe Baron
Vineyards
Five vineyards, 47 acres: Cailloux (10 ac), Coccinelle (4.5 ac), En Cerise (10 ac), En Chamberlin (10 ac), Armada (7 ac)
Grapes
Syrah dominant; Grenache, Tempranillo, Cabernet Sauvignon, Cabernet Franc, Merlot, Viognier
Wines
Cailloux, En Cerise, En Chamberlin, Armada and Bionic Frog Syrahs; God Only Knows Grenache; Impulsivo Tempranillo; Widowmaker Cabernet Sauvignon; Camaspelo; Flying Pig; The Lovers; Edith Rosé; Cailloux Viognier
Style
Biodynamic since 2002; concrete fermenters, native yeasts, 20–30% whole cluster, large oak with little new wood
Website
https://www.cayusevineyards.com

Sources: cayusevineyards.com, lizthachmw.com, thewineindependent.com

All Cayuse wines