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Walla Walla Valley, United States

Cayuse wine prices

In the last five years, Cayuse wines sold 2,168 times at auction. Cayuse, Armada Syrah, Walla Walla Valley averaged $160 a bottle. 732 retail offers are live, from $5 a bottle. 77 lots are live now.

Auction sales, 5 yrs
2,168
Avg per bottle
$126
Retail offers
732
Lowest retail now
$5
Live lots
77 →

Auction averages are per 750 ml bottle over the last five years. Updated weekly, last on Oct 22, 2026.

Cayuse wines

Most traded vintages of Cayuse, Armada Syrah, Walla Walla Valley

About Cayuse

Cayuse, Christophe Baron's biodynamic Walla Walla Valley estate, farms five stony vineyards totalling 47 acres at about two tons per acre, mostly Syrah. Single-vineyard Syrahs are Cailloux (10 acres, planted 1997, co-fermented with a little Viognier), En Cerise, En Chamberlin, Armada and Bionic Frog from 4.5-acre Coccinelle. Other cuvées include God Only Knows Grenache, Impulsivo Tempranillo, Widowmaker Cabernet Sauvignon, the Camaspelo and Flying Pig Bordeaux blends, and Edith Grenache rosé. Ferments run in concrete on native yeasts with 20–30% whole clusters, then larger oak and foudres with little new wood. The Syrahs show pepper, black fruit, savoury "burnt earth" and fine tannins.

Region
Walla Walla Valley (The Rocks District of Milton-Freewater), Oregon/Washington
Owner
Christophe Baron
Vineyards
Five vineyards, 47 acres: Cailloux (10 ac), Coccinelle (4.5 ac), En Cerise (10 ac), En Chamberlin (10 ac), Armada (7 ac)
Grapes
Syrah dominant; Grenache, Tempranillo, Cabernet Sauvignon, Cabernet Franc, Merlot, Viognier
Wines
Cailloux, En Cerise, En Chamberlin, Armada and Bionic Frog Syrahs; God Only Knows Grenache; Impulsivo Tempranillo; Widowmaker Cabernet Sauvignon; Camaspelo; Flying Pig; The Lovers; Edith Rosé; Cailloux Viognier
Style
Biodynamic since 2002; concrete fermenters, native yeasts, 20–30% whole cluster, large oak with little new wood
Website
https://www.cayusevineyards.com

Sources: cayusevineyards.com, lizthachmw.com, thewineindependent.com

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